Food and Beverage Associate Full Time Park Lane
6 months ago
**Job Number** 23114890
**Job Category** Food and Beverage & Culinary
**Location** London Marriott Hotel Park Lane, 140 Park Lane, London, London, United Kingdom VIEW ON MAP
**Schedule** Full-Time
**Located Remotely?** N
**Relocation?** N
**Position Type** Non-Management
**LONDON MARRIOTT HOTEL PARK LANE - WHERE BOUTIQUE SERVICE BEGINS ON PARK LANE**
Experience unmatched sophistication in Mayfair at London Marriott Hotel Park Lane. Perfectly placed in the city centre, our 5-star hotel welcomes you with bespoke luxury amenities and close proximity to some of London's most famous attractions. Intuitively designed accommodation is infused with boutique-inspired touches and offers plush bedding, marble bathrooms and 24-hour room service. Some rooms showcase breath-taking views of Hyde Park. Settle in for a meal, Afternoon Tea or evening cocktails at Lanes of London, or maintain your health at The Club at Park Lane, our fitness centre featuring an indoor pool, steam rooms, massage services and a modern gym. Our light-filled venues, superior planning and world-class catering services make us a superb choice for hosting impressive business meetings, social events and more. When it's time to explore London, you'll find the best of the city lies just beyond our hotel doors - from Hyde Park and Oxford Street to Marble Arch. We are part of Marriott International, the world's leading, award winning, hospitality company with more than 7,000 properties across 130 countries and territories worldwide. Begin your career journey with Marriott. Your 5-star experience awaits.
We are now recruiting for an experienced** Food and Beverage Associate Full Time **to join our five-star, luxurious boutique hotel. Have fun working alongside a fantastic team and enjoy a world where career progression opportunities and world class training is available to you. We enjoy crafting bespoke experiences for you.
**ARE YOU ELIGIBLE TO WORK IN THE UK?**
***
To Serve food courses and alcoholic beverages to guests in room, restaurant, meeting /event and executive lounge maintaining the highest standard of guest services and impeccable manners at all times. To Set tables according to type of event and service standards. To work and have full knowledge of all Food and Beverage outlet. To prepare cocktails, hot drinks, Wine knowledge and serve food whenever necessary. To upsell drinks, food and services (e.g. afternoon tea, chef’s specials, etc.)To Answer questions on menu selections, to have full knowledge of F&B packages (afternoon tea, rooms service, set menus, brunch etc.)To Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability. To Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. To Record transaction in MICROS system at time of order. To process payments, take cash, credit cards To count and reconcile your float at the end of the shift. To Check in with guests to ensure satisfaction with each food course and/or beverages. To Maintain cleanliness of work areas, china, glass, etc., throughout the day. To Complete closing duties, including restocking items, turning off lights, etc. To be able to count stock and place order with chef whenever required. To Present physical and accurate check to guest and process payment. To deliver room service food, to work in conference and banqueting when requested, to walk around the hotel to collect trays from the floors. To accept hotel deliveries and support other departments whenever necessary. Perform other reasonable job duties as requested by Supervisors.
**Experience**
- Experience in restaurants, conferences, cocktail bars or related professional area, ability to work late, early and evening shifts
- Account Competencies - Fundamental competencies required for counting and maintain float, taking payment
- Basic Computer Skills - Using basic computer hardware and software (e.g., PC, Office, MICROS, Internet browsers)
**Skills and Knowledge**
- Strong communication skills (verbal, listening, writing)
- Good decision making skills (empowerment)
- Strong organizational skills
- Pro-active, reliable and flexible
- Able to work alone and within a team
**Education or Certification**
- Hospitality related degree preferred
**WHAT WE CAN OFFER YOU**
A unique opportunity to be part of an award-winning international brand where we celebrate your unique talent. Being part of Marriott International, the largest hospitality brand in the world opens doors of opportunity worldwide. The sky is your limit. You will have access to fabulous & flexible benefits to help you nurture your inner self.
- Competitive Salary + 28 days holiday including bank holidays increasing to a maximum of 35 days
- 50% discount on Food & Beverage
- 12.5% Service charge upon completion of probation
- Childcare Vouchers
- Length of service rewards and invitations to afternoon teas
- Monthly/yearly recognition sche
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