Kitchen Porter

6 months ago


Pitlochry, United Kingdom Pitlochry Festival Theatre Full time

**Purpose and Key Accountabilities**

1. Collaborate with the Head Chef to direct food preparation.

2. Help create the Food and Drink menu promoting local produce

3. Washing pots, pans, cutlery, crockery and kitchen utensils etc.

4. Assist chefs with essential preparation work.

**Key Tasks**

**Stock Rotation**

Helping with deliveries and re-stock.

Assists with stock rotation.

**Food preparation**

To assist the chefs with essential food preparation as required, including peeling and chopping vegetables.

**Communication**

Be able to follow directions provided by Head Chef.

Uphold effective communication with the kitchen team, fostering a positive and collaborative working environment.

Assist the other chefs to ensure all duties carried out successfully.

**Environmental**

To support the Executive Director, as Chief Executive of the organisation, and the nominated Green Champion in meeting organisational aims and ambitions for its environmental impacts.

**Health and Safety**

To support the Executive Director, as Chief Executive of the organisation, in their legislative duties under the Health and Safety at Work etc. Act 1974.

Attend training as required to update knowledge and skills, and to be able to comply with relevant statutory requirements to a high standard.

**Other**

To champion and promote organisational values and behaviours and act as an ambassador for the Theatre.

To always act in the best interests of the Theatre and in line with all company policies.

Any other duties or projects required by the Executive Director or Board of Trustees to ensure the general smooth and efficient operation of the buildings and organisation.

Assist the Department with work experience placements, offering work shadow opportunities, training and mentoring as required.

Actively promote staff welfare, development and training opportunities throughout the Theatre.

**Personal behaviours and style**

We are looking for people who share our core values and can demonstrate their commitment to:

- Commitment to Excellence
- Teamwork
- Creativity
- Inspirational sense of belonging
- A nurturing environment

LEVEL 1 FOOD SAFETY REQUIRED

AWARENESS OF MANUAL HANDLING TECHNIQUE

**NO ACCOMODATION AVAILABLE**

**Job Type**: Zero hours contract

Pay: £12.00 per hour

**Benefits**:

- Company pension
- On-site parking
- Sick pay

Schedule:

- Monday to Friday
- Weekend availability

Work Location: In person


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