Restaurant Supervisor
6 months ago
**Restaurant Supervisor - Cockermouth Brewers Fayre**
Come and be a Restaurant Supervisor at Brewers Fayre in Cockermouth. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor Lead and manage your team to amazing customer service every time. Immediate start.
**PAY RATE**:
Up to £13.24 per hour
**CONTRACT TYPE**:
Permanent - we don’t do zero hours contracts
**HOURS**:
30 hours per week - guaranteed hours to plan your week around
Mixture of shifts including evenings & weekends
**LOCATION**:
Cockermouth Brewers Fayre, Waterloo Lane, Cockermouth CA13 0QX
**Why you’ll love it here**:
- **Training and support: **We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business.
- **Whitbread Benefits card: **Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- **Pension and saving schemes**: Company pension and save as you earn scheme
- **Discounts**: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- **Have a meal on us**:You'll receive a £40 voucher to spend in our restaurant when you join us
**What you’ll do**:
Join our team at Cockermouth Brewers Fayre as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.
**Job Types**: Full-time, Permanent
Pay: Up to £13.24 per hour
Expected hours: No less than 13.24 per week
**Benefits**:
- Additional leave
- Bereavement leave
- Company events
- Company pension
- Cycle to work scheme
- Discounted or free food
- Employee discount
- Financial planning services
- Free parking
- Health & wellbeing programme
- On-site parking
- Sick pay
- Store discount
Schedule:
- Monday to Friday
- Weekend availability
Supplemental pay types:
- Bonus scheme
Ability to commute/relocate:
- Cockermouth, Cumbria: reliably commute or plan to relocate before starting work (required)
**Experience**:
- Supervising experience: 1 year (preferred)
- Restaurant management: 1 year (preferred)
- Bar management: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
Work authorisation:
- United Kingdom (required)
**Location**:
- Cockermouth, Cumbria (preferred)
Work Location: In person
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