Bar and Restaurant Supervisor
5 months ago
Job Summary:
**Responsibilities**:
- Manage day-to-day bar operations, including inventory management, ordering supplies, and overseeing staff
- Ensure compliance with health and safety regulations
- Develop and implement strategies to maximize bar profitability
- Train and supervise bar staff to provide excellent customer service
- Create innovative drink menus and specials
- Maintain cleanliness and organization of the bar area
**Requirements**:
- Proven experience in a supervisory or managerial role within a bar, restaurant, or hotel setting
- Strong leadership and team management skills
- Knowledge of food and beverage trends
- Excellent communication and interpersonal abilities
- Ability to work in a fast-paced environment
- Understanding of bartending techniques and mixology
Pay: From £12.25 per hour
**Benefits**:
- On-site parking
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Monday to Friday
- Night shift
- Overtime
- Weekend availability
**Experience**:
- Supervising experience: 1 year (preferred)
- Restaurant management: 1 year (preferred)
- Bar management: 1 year (preferred)
- Hospitality: 1 year (preferred)
- Customer service: 1 year (preferred)
- Management: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
Work Location: In person
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