Restaurant Supervisor

**Restaurant Supervisor -Craig House Brewers Fayre**

Come and be a Restaurant Supervisor at Brewers Fayre in Musselburgh. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor Lead and manage your team to amazing customer service every time. Immediate start.

**PAY RATE**:
£13.24 per hour

**CONTRACT TYPE**:
Permanent - we don’t do zero hours contracts

**HOURS**:
30 a week, over 4 days including evenings and weekends - guaranteed hours to plan your week around

**LOCATION**:
Carberry Road, East Lothian, Musselburgh EH21 8PT

**Why you’ll love it here**:

- **Training and support: **We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business.
- **Whitbread Benefits card: **Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- **Pension and saving schemes**: Company pension and save as you earn scheme
- **Discounts**: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- **Have a meal on us**:You'll receive a £40 voucher to spend in our restaurant when you join us

**What you’ll do**:
Join our team at Craig House Brewers Fayre as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.

**Job Type**: Part-time

Pay: Up to £13.24 per hour

Expected hours: No less than 30 per week

**Benefits**:

- Additional leave
- Bereavement leave
- Company pension
- Discounted or free food
- Employee discount
- Employee mentoring programme
- Free parking
- Health & wellbeing programme
- Matching gift scheme
- On-site parking
- Referral programme
- Sick pay
- Store discount

Schedule:

- Monday to Friday
- Weekend availability

Ability to commute/relocate:

- Musselburgh, EH21 8PT: reliably commute or plan to relocate before starting work (required)

**Experience**:

- Supervising experience: 1 year (required)
- Bar management: 1 year (required)
- Hospitality: 1 year (required)
- Customer service: 1 year (required)

Work authorisation:

- United Kingdom (required)

**Location**:

- Musselburgh, EH21 8PT (preferred)

Work Location: In person