Weekend Sous Chef

4 weeks ago


Nuneaton Warwickshire, United Kingdom Gateway Hospitality Recruitment Full time

Excellent New Sous Chef Opportunity at Popular Restaurant
A Fantastic opportunity had arisen at our client based in the Nuneaton & Hinckley area for a Sous Chef to work in their all fresh produce restaurant. The kitchen prepares meals for lunch and dinner service using all fresh produce. The kitchen uses all fresh, seasonal produce and everything is made on site. The role has 2 full days off each week plus Sunday evenings so 3 nights off per week.
Salary worth £32/33k plus tips
Kitchen Management duties
You will already be a Sous Chef in a Restaurant or Pub with AA rosette level kitchen or higher


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