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Executive Head Chef

3 months ago

Hull East Yorkshire, United Kingdom MSSHOSP Full time €50,000

Executive Head Chef

Location : Hull

Ensure all your application information is up to date and in order before applying for this opportunity.

Salary : Up to £55,000
TRONC : £5,000

Employee Benefits :

  • Food and Beverage = 50% discount off bill
  • Stay Over= 50% off the best available rate
  • Additional 5 days holiday per annum on top of
    statutory from day 1 (25 days + 8 bank holidays)

We are searching for an experienced and dynamic Executive Head Chef to lead our kitchen team and oversee the culinary operations of our high-volume banqueting kitchen and franchise restaurant. The ideal candidate will have a proven track record in branded hotel kitchens and a passion for culinary excellence.

Ideal Candidate Profile :

  • Branded Hotel Experience : Extensive experience in branded hotel kitchens.
  • Banqueting Expertise : Proven experience in leading a high-volume banqueting kitchen.
  • Leadership Focus : Strong leadership skills with a focus on team development.
  • Franchise Experience : Experience and desire to spearhead a franchise restaurant, specifically Marco Pierre White Steakhouse and Grill.
  • Financial Acumen : Strong financial acumen with the ability and tenacity to improve Food GP.
  • System Knowledge : Familiarity with internal systems such as Procure Wizard, Harri, Riskproof, and FSMS is desirable.

Key Responsibilities :

  • Culinary Leadership : Oversee the culinary operations, ensuring adherence to brand standards and company policies.
  • Team Development : Lead and develop the kitchen team, fostering a culture of excellence and continuous improvement.
  • Menu Innovation : Spearhead menu development and innovation for the franchise restaurant.
  • Financial Management : Manage kitchen finances, including improving Food GP and controlling costs.
  • Operational Efficiency : Ensure the efficient operation of the kitchen, including compliance with health and safety regulations and other legal requirements.
  • System Implementation : Utilize internal systems to streamline operations and improve efficiency.

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