Restaurant: Kitchen
4 weeks ago
Apply online only)
FARM SHOP AND RESTAURANT
1 WEEKEND IN 4 OFF
Our client are a new stunning farm shop and restaurant located on the outskirts of Woking.
We are looking for a Chef with proven and extensive experience in a sous chef role in a restaurant environment serving contempory fine dining dishes along with classical training.
Preferable at least 2 years at a junior or sous chef level with in this environment.
Knowledge and enthusiasm for the hospitality industry, local produce, sustainability and great food & first class service essential
As Sous Chef You will be supporting the head chef to manage a small team including kitchen porters. The restaurant will serve breakfast, lunch, and snacks. Small and sharing plates served in their finest form within a casual environment.
You are keen to use your great cooking, organisational and time management skills, energy, confidence, and passion for food to ensure the highest standards are consistently achieved
Maintain a clean and hygienic working environment and work to the highest level of food hygiene standards to comply with regulations.
Ensuring that the company brand standards are maintained HOURS AND BENEFITS
As Sous Chef you will benefit from a competitive Salary
48hr contract
Working hours will be between 7am - 6:30pm and will include shift patterns
Company events
Company pension
Discounted or free food
Employee discount
Store discount
Please note that by applying for this position, you are giving your consent for Nourish Recruitment to process your personal data in line with our GDPR policy and consent declaration, which can be viewed on our website.
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