Head Chef In Training

1 week ago


United Kingdom Scoff Meals Full time €40,000 - €50,000

Job Title: Head Chef – Food Manufacturing Location: London Enfield, EN3 4SA
Scoff Meals is a leading provider of high-quality, ready-to-eat meals, delivering nutritious and delicious options to our customers. We specialise in large-scale food production, combining culinary excellence with the efficiency and precision of a manufacturing environment. Our mission is to provide convenient, healthy meals without compromising on flavour, made from fresh, locally sourced ingredients.

We are seeking an experienced and strategic Head Chef to lead our food manufacturing operations at Scoff Meals. The ideal candidate will have a strong background in large-scale food production, with expertise in optimising processes, ensuring consistency, and upholding the highest standards of food safety and quality. Production Oversight: Lead and manage the entire food manufacturing process, from ingredient preparation to cooking, packaging, and distribution. Recipe Development & Standardisation: Develop and refine recipes that can be consistently produced at scale, ensuring that each meal meets Scoff Meals' nutritional, taste, and quality standards.
Implement and continuously improve production processes to maximize efficiency, reduce waste, and ensure consistent quality. Quality Control & Food Safety: Establish and maintain stringent quality control and food safety protocols, in compliance with local and national regulations. Supervise and mentor the production team, providing training on best practices in food manufacturing. Inventory & Supply Chain Management: Manage inventory levels and coordinate with suppliers to ensure a steady flow of high-quality ingredients. Optimise procurement processes to minimise costs while maintaining quality.
Develop and manage the production budget, monitoring costs and implementing strategies to maintain profitability. Proven experience as a Head Chef or in a senior role within a food manufacturing or large-scale food production environment.
Strong understanding of food manufacturing processes, equipment, and technologies.
Expertise in food safety regulations, HACCP, and GMP compliance.
Culinary degree or equivalent professional experience in food production.
Competitive salary with performance-based incentives.
A dynamic and innovative work environment focused on quality and efficiency.
Employee discounts on Scoff Meals products.
On site Parking

If you're an experienced Head Chef ready to lead the food operations at Scoff Meals, we want to hear from you We value diversity and are committed to creating an inclusive workplace for all employees.


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