Hospitality Chef de Partie

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin. Both Grill and Tavern opened in March 2023 are set to become two of the most sought-after restaurants in the Cotswolds. Both venues follow in the footsteps of James Martins...

If you're looking to develop your career in a stunning hotel and a highly awarded kitchen, our Chef de Partie role at the luxury Dormy House Hotel in the Cotswolds could be the perfect next step for you.Dormy House boasts two restaurants, The Back Garden (3 AA rosettes, Michelin Guide listed) and our "chef's table" 12 seater tasting restaurant MO (4 AA...

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin. Both Grill and Tavern opened in March 2023 are set to become two of the most sought-after restaurants in the Cotswolds. Both venues follow in the footsteps of James Martins...

Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talentedChef dePartieto join our passionate team here at?The Plough and Harrow. If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!A...

If you're looking to develop your career in a stunning hotel and a highly awarded kitchen, our Demi Chef de Partie role at the luxury Dormy House Hotel in the Cotswolds could be the perfect next step for you.Dormy House boasts two restaurants, The Back Garden (3 AA rosettes, Michelin Guide listed) and our "chef's table" 12 seater tasting restaurant MO (4...

We're recruiting for a Chef de Partie to join our kitchen team at The Fish Hotel, here in the beautiful Cotswolds. Family owned and part of the Small Luxury Hotels collection, here at the 4 AA red star The Fish Hotel we serve stunning, sustainable Cornish seafood in a rustic woodland setting on our 500 acre Cotswolds Estate - it's the perfect place to...

Chef De Partie - EnglandCompany Description Title: Chef De Partie (no evenings or late-nights).Location: The Downs, MalvernSalary: 13.00 per hour or 26,700 per annum (52 week contact, or term-time available).Benefits: 25 days holiday + bank holidaysBespoke training and development opportunitiesPension and life insuranceDiscounts available on our HAPI app;...

Excellent Commis/Demi Chef role in Restaurant for Enthusiastic ChefOur client in the Evesham area is recruiting a Commis or Demi Chef with experience of working with all fresh food. You will work with all fresh seasonal produce to produce a Modern British Menu using seasonal produce cooked to 2AA rosette level. An Immediate start is available for the right...

Excellent Commis/Demi Chef role in Restaurant for Enthusiastic ChefOur client in the Evesham area is recruiting a Commis or Demi Chef with experience of working with all fresh food. You will work with all fresh seasonal produce to produce a Modern British Menu using seasonal produce cooked to 2AA rosette level. An Immediate start is available for the right...

Chef de Partie - Bistrot Pierre - KidderminsterWhy should you join our team?We currently have a wonderful opportunity to join our dynamic team as a Chef de Partie. Every member of our Bistrot team plays an integral part in delivering the best possible experience for our guests. We pride ourselves on our welcoming and inclusive environment for our employees...

Chef De Partie (no evenings or late-nights). - EnglandCompany Description Title: Chef De Partie (no evenings or late-nights).Location: The Downs, MalvernSalary: 13.00 per hour or 26,700 per annum (52 week contact, or term-time available).Benefits: 25 days holiday + bank holidaysBespoke training and development opportunitiesPension and life insuranceDiscounts...

About the Role:">We are seeking an experienced Senior Sous Chef to join our team at Juice Hospitality Ltd, a luxury country house hotel. The successful candidate will be responsible for leading our kitchen team, managing operations, and maintaining high standards of food quality and presentation.">">Develop and implement effective kitchen strategies,...

Chef De partie - EnglandCompany Description Benefits: 28 Days holiday including bank holidays pro rota3 volunteering days3 days grandparent leave24 week's enhanced maternity leaveBespoke training and development opportunitiesPension and life insuranceDiscounts available on our HAPI app; high street shops, holidays & cinemaWellbeing hubAccess to employee...

Breakfast Chef - Live InWe are looking for a passionate and ambitious breakfast Chef De Partie to join the team at this stunning property located in the Cotswolds.As breakfast chef de partie you must be able to work well under pressure and have had similar experience in a restaurant or hotel environment before. You will assist in the daily running of the...

Excellent Commis/Demi Chef role in Restaurant for Enthusiastic ChefOur client in the Evesham area is recruiting a Commis or Demi Chef with experience of working with all fresh food. You will work with all fresh seasonal produce to produce a Modern British Menu using seasonal produce cooked to 2AA rosette level. An Immediate start is available for the right...

Excellent Commis/Demi Chef role in Restaurant for Enthusiastic ChefHit Apply below to send your application for consideration Ensure that your CV is up to date, and that you have read the job specs first.Our client in the Evesham area is recruiting a Commis or Demi Chef with experience of working with all fresh food. You will work with all fresh seasonal...

Both dining experiences at The Lygon Arms, a 600-year-old coaching inn nestled in picturesque Broadway, have just gone up a gear fuelled by a new partnership with Chef James Martin. Both Grill and Tavern opened in March 2023 are set to become two of the most sought-after restaurants in the Cotswolds. Both venues follow in the footsteps of James Martins...

Sous Chef PositionWe are looking for a talented and ambitious Sous Chef to join our team at Juice Hospitality Ltd.The successful candidate will be responsible for leading the kitchen team, managing kitchen operations, and delivering exceptional culinary experiences.Develop and implement new menu ideas, working closely with the Head Chef.Train and mentor...

Five Star award winning hotel require - Commis Required - live InUK work permit holders onlyAre you a Commis Chef looking for a move to a stunning high class, food driven hotel?. Do you have a passion to succeed within a busy la carte restaurant - Be a part of the large brigade serving fresh vibrant food.Fantastic career development for an ambitious chef.Our...

Juice Hospitality Ltd is a leading luxury hotel, renowned for its exceptional service and delicious cuisine. As a Senior Sous Chef, you will have the opportunity to work in a dynamic and creative kitchen, supporting the Head Chef in managing daily operations.The ideal candidate will possess excellent leadership skills, with the ability to motivate and train...