Pastry Chef de Partie

2 weeks ago


London, United Kingdom Hosco Full time

Oblix at The Shard is hosting our Pastry Demi Chef de Partie Open Day on Monday 20th May.. We are thrilled to invite you to our Pastry Demi Chef de Partie Open Day experience. Our fantastic team will be on hand to give you their valuable insight into our Azumi culture & values, commitment to quality and dynamic work environment. . At our Pastry Demi Chef de Partie Open Day you will have the opportunity to discover a range of roles that fit your skills and aspirations. The room for growth and development within the Azumi Collection is endless, so there is no better time to join and elevate your hospitality career. . Fine Dining Experience, Knife Skills, Kitchen Safety, Pastry Education, Team Work. . Azumi is an unrivalled collection of restaurants, including Zuma, ROKA, Oblix, INKO NITO and Etaru. Our visionary group of restaurants, is the creation of our co-founders, Rainer Becker and Arjun Waney. As a diverse community, with venues spanning the globe, there is a destination for everyone - allowing you to define your own career pathway.
Languages: English – Advanced
Employment: Full-time
Immediate start


Hosco empowers the hospitality industry by connecting, inspiring, and providing opportunities to professionals around the world. #


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