Junior Sous Chef

4 weeks ago


United Kingdom SATS Ltd. Full time

About SATS – Feed and Connect Communities
SATS is Asia's leading provider of food solutions and gateway services. Using innovative food technologies and resilient supply chains, we create tasty, quality food in sustainable ways for airlines, foodservice chains, retailers and institutions. With heartfelt service and advanced technology, we connect people, businesses and communities seamlessly through our comprehensive gateway services for customers such as airlines, cruise lines, freight forwarders, postal services and eCommerce companies.
Fulfilling our purpose to feed and connect communities, SATS delights customers in over 55 locations and 14 countries across the Asia Pacific, UK, and the Middle East. Cook food in accordance to the specified recipes and apply different methods of cooking
Dish out, replenish food during meal time, serving and out-ration
To collect food samples after each meal
Load; unload and delivery of food items (cooked and raw materials/ingredients)
At least a holder of NTC2 or NTC3 in Food Preparation
Familiar with local food cuisine
Experience in managing centralized kitchen operations
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