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Head Waiter

2 months ago

East London, United Kingdom Virgin Hotels London-Shoreditch Full time

Head Waiter Job Description

Your mission, should you choose to accept it

We are recruiting for a Head Waiter with a passion for exceptional service, a warm welcome personality and a love for Spanish kitchen and tapas.

We have arrived and are open, please come on in. Virgin Hotel London Shoreditch, and with it, Chef Dani Garcas first culinary concept in the UK, BIBO.

The service is casual, friendly and very natural, making customers feel as if they were in their own homes, never forgetting that our main intention is to excite and remain in guests memory as a place of happiness.

As a Head Waiter you will ensure the efficient service of all beverages, ensuring standards and guest requirements are met at all times.

You must possess a fluent level of English and have the ability to converse at all levels and with the wish to impress.

Why work with Virgin Hotels:

  • A paid day off for your birthday
  • An extra day added to your holiday allowance each year you work with us (up to 33 days)
  • A health cash plan to claim money back and get access to lots of ways to support your physical & mental wellbeing.
  • Wagestream - access your pay early
  • Generous family friendly policies and allowances
  • Discounted Room Rates
  • Teammate meals provided
  • Employee Assistance Program
  • Season Ticket Loan
  • Cycle2Work scheme
  • Paid leave to volunteer to spend time with the causes closest to your heart, for every teammate.
  • Free Code membership for 3 months up to 50% off of your favourite London restaurants, bars and hotels for you to enjoy in your downtime.
  • Guest Experience Stay it is important to us that you experience Virgin Hotel not just as your place of work but also on the other side as a guest. So you and a guest have a stay on us, expose yourself to the club and enjoy a meal in BiBo.
  • Quarterly & Annual Employee awards
  • Learning & Development Opportunities

We will provide you with the platform to show your skills, all you need to do is perform

Who we are:

We love what we do and what we do is important We believe that everyone should leave feeling better - this means not just our guests, but also our teammates. Everyone should go home feeling better because they learned something new or had fun working that day. Therefore, we hire unique individuals who work together to create amazing experiences for our guests. We recognise that every team member contributes to the whole hotel's success. No one is more important than anyone else, and unless we are in it together, we can't create that special experience for our guests.

The Hotel:

BIBO is our beautiful Spanish restaurant based in Virgin Hotel London Shoreditch. It is the concept of three Michelin-Star chef Dani Garca and combines Garcas Andalusian heritage with the techniques and ingredients of each BIBO location to create dishes that are loved around the globe.

Bringing the brand back to where it all began, Virgin Hotel London-Shoreditch brings personalized hospitality to Shoreditch. Like its counterparts in the UK and US, the hotel offers the unmistakable Virgin experience, personalized hospitality, top-notch amenities, and a prime location in one of London's most vibrant neighbourhoods.

Located at 45 Curtain Road, the property will see a phased transformation of the 120-bedrooms and 14 Suites, as well as the hotels street-level lobby lounge and café. The hotel's offering also includes the vibrant Spanish restaurant BiBo by renowned chef Dani Garcia. Guests further benefit from access to the rooftop bar, swimming pool, Marlins Mediterranean restaurant, gym, and treatment rooms that form a sophisticated private members club sanctuary run by Blue Marlin Ibiza.

The Nitty-Gritty:

What exactly you will be doing

  • The Head Waiter must love people and have a passion for serving others and the community
  • Preparation will be key. Prep the restaurant daily, maintain it during the shift and clean it nightly in preparation for the next shift.
  • Maintain a clean, hygienic and organised work environment including stocking of supplies, washing and polishing glassware, folding napkins, cleaning menus, sanitising tables, etc.
  • Stock the restaurant as necessary in accordance with company guidelines regarding stock requisition
  • Adhere to company standards regarding food and beverage knowledge
  • Orchestrate an extraordinary guest experience through positive guest interaction
  • Be able to guide guests through aspects of our hotel and our city
  • Ensure that guests are of legal drinking age by asking for an appropriate ID
  • Handle a cash bank and adhere to company policies regarding money handling
  • Accurately enter all items into POS system and charge guests accordingly
  • Comply with sanitation standards and notify management of any issues
  • Demonstrate a 5 star service ensuring all steps of service are accomplished during the guests experience.

Background must-have:

  • Current right to work in the UK
  • Preferred: 1-2 years experience in a full-service restaurant or lounge.



Apply now, read the job details by scrolling down Double check you have the necessary skills before sending an application.

We believe that our team should be reflective of the world. We welcome all, regardless of race ethnicity, country of origin, sexual orientation, gender, disability, spiritual beliefs, or any other component of identity. Virgin Hotels celebrates diversity and welcomes teammates from all backgrounds. We are proud to be an inclusive and Equal Opportunity Employer




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