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Chef de partie

2 months ago

King's Lynn Norfolk, United Kingdom HTE Recruitment Full time
Chef de partie 4 day week required in theGreat Massinghampart of Norfolk, this establishment is all fresh food and has a brilliant range of meat items to cook with. The menu is all your standard pub classics as well as regional Norfolk farm meats and other ingredients from the area. The food is of a rosette level and has a couple of different menus. This chef de partie role for the busy dining pub is paying £31750 + tips, 4 day week .

Is this your next job Read the full description below to find out, and do not hesitate to make an application.

The role
We are looking for a chef de partie you will set up one of the sections in the kitchen, you will prep your fridge for service and ensure your area is all ready. You will write the prep list for the next day. This role is using fresh food and will include all the standard chef de partie duties.

Experience
For this chef de partierole, we are looking for a chef de partie from a fresh food background and good knife skills. They use a good range of meats and norfolk produce, you will need expeirence with meats and passion for this. Due to the location, own transport will be required.

  • chef de partie
  • must drive
  • £31750 + tips
  • 4 day weeks
  • Gastro pub style
.

Next Step:
HtE RECRUITMENT ARE HERE TO HELPYOUFIND YOUR NEXT PERMANENT CHEF JOB.Since 2007HtE Recruitment have placed100s of chefslike you intofull timepositions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position.

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