Line Chef

6 days ago


Skipton, United Kingdom Billy Bob's Parlour - Skipton Full time
Do you love the thrill of a fast-paced kitchen environment, but like to have your evenings free for family and fun? Read on….

Do not wait to apply after reading this description a high application volume is expected for this opportunity.

Billy-Bob’s is hiring, and this is not your average job Our authentic American diner is looking for a permanent Line chef to join our existing crew.

What’s in it for you?

Competitive salary – depending on skills and experience
50% team discount – treat yourself on and off shift, to top notch food
Good work life balance – sure thing, no split shifts, or evenings
Need flexibility? No problem we will work with you on this
Top notch food– free meals when you’re working
Friendly, family working environment – we’re a welcoming bunch
Reward and recognition – we pull out all the stops to celebrate when the team or individuals do well
Time to relax over the festive period – Christmas Day and Boxing Day off

If you want a fresh challenge, are passionate about creating great tasting American eats that make our guests hunger for another visit. If you are excited by the opportunities presented by a young and rapidly growing independent business then we want to hear from you. After an initial induction period in our Skipton branch, you will report to the Sous Chef & Head Chef.

Key responsibilities

· Preparation of hot and cold food at pace to set specification and consistent quality

· Providing excellent service to FOH so they can deliver the best experience to our customers

· Keeping sections well stocked and replenished as required

What You’ll have

· Passion for food and creating top quality nosh

· Excellent team working skills

· Ability to work at pace as part of busy kitchen environment

· Excellent attention to detail

INDBOH
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