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Chef de Partie

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Taunton Somerset, United Kingdom Hall & Woodhouse Brewery & Managed Careers Full time

Chef, Premium Pub + Tips + 70% off meals + Times Top 100 employer ....



Read all the information about this opportunity carefully, then use the application button below to send your CV and application.
Wonderful World's End

Part of the Hall & Woodhouse family of exceptional destination food pubs and located just outside Taunton on the A38 and just off the M5, the World’s End is a perfect example of a friendly, quality English village pub. Steeped in history it still has many of its original features like the traditional beams and flagstone floors as well as some more quirky ones. One of only 10 British pubs to bear the name, the World’s End is family friendly, with a large carpark, garden and children’s play area. With great food and drinks, a cosy bar and roaring fires it’s the perfect location whatever the occasion.

We are boosting our kitchen and have a vacancy for a  part time Pub Chef, CDP, Section or Line chef to join our wonderful team.

Your rewards as a Chef with our team:

  • A sensible work life balance with part time hours to suit you but including weekends
  • Pay of £13.30 per hour
  • Pay further boosted by a share of tips, and extra rewards for outstanding performance
  • Job security with consistent hours  
  • A full package of lifestyle benefits in a business with sustainability at it's core
  • 70% off meals on duty, free chef uniform and kitchen shoes
  • Great training and career development opportunities - a Times Top 100 employer
  • A warm and friendly welcome and all the support you need to succeed

Apply if you are:

  • A highly organized Chef who cares about your craft
  • Skilled and experienced with a good food knowledge
  • Able to run a section working to precise specifications for cooking and presentation
  • A real team player able to inspire and support colleagues
  • A chef that enjoys the buzz of a busy service
  • Obsessive about food safety and hygiene standards
  • Looking for a great chef job for the season and beyond
  • Able to reliably manage the commute, including weekends
  • Up for the challenge with a clear focus on teamwork and the guest

Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.

If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen... apply now:


CDP, Commis, Section Chef, Line Chef, Sous