Head Chef
2 weeks ago
Head Chef - ESS (RNAS Culdrose)Location: RNAS Culdrose, CornwallContract Type: Full-time, PermanentHours: 40 hours per week (5 days over 7, rotating early and late shifts)Salary: £33,721 per annumAdditional Hours: Occasional weekends required depending on business needs, particularly during seasonal functions and operational demands.About the RoleAs Head Chef with ESS at RNAS Culdrose, you’ll lead from the front in a busy, high-volume kitchen serving around 200 service personnel each day. You’ll manage a dedicated team of 8, including 2 direct reports, ensuring the consistent delivery of high-quality, nutritious meals and an exceptional dining experience across all meal services.You’ll oversee menu planning, food preparation, and event catering — from daily service to formal dinners, private functions, and seasonal events — while maintaining the highest standards of quality, hygiene, and presentation.Meal Service TimesMonday-FridayBreakfast: 06:45 - 08:15Lunch: 11:00 - 13:15Evening Meal: 17:00 - 19:00Bar Meal Service: 19:00 - 21:15WeekendBreakfast: 07:00 - 08:00Lunch: 11:00 - 12:30Evening Meal: 17:00 - 18:30Shift Pattern (5 days over 7):Early: 05:00 - 13:30Late: 15:00 - 19:30Shifts will be scheduled across weekdays and weekends, depending on the needs of the business.Key ResponsibilitiesLead, motivate, and develop a team of 8 kitchen staff, fostering a positive, professional working environment.Prepare, cook, and present a variety of fresh, high-quality dishes to consistently high standards.Deliver catering for seasonal events, private functions, and formal dining — from buffets to silver service.Engage directly with customers and service personnel to ensure satisfaction and exceed expectations.Manage ordering, stock control, and food waste reduction.Maintain compliance with all food hygiene, health, and safety standards.Oversee staff rotas and ensure smooth day-to-day kitchen operations.About YouYou’re a confident and experienced culinary professional who leads by example and thrives in a structured, team-focused environment. You take pride in producing great food, leading a motivated team, and managing the demands of a dynamic kitchen.You will:Have proven experience in a Head Chef or Senior Chef role (essential).Hold relevant catering qualifications (e.g. NVQ, City & Guilds - desirable).Have experience delivering both buffet-style and silver service dining.Demonstrate strong leadership, communication, and organisational skills.Be creative, adaptable, and passionate about producing high-quality, seasonal dishes.Be flexible and proactive in supporting business and operational needs.What We OfferCompetitive salary (£33,721 per annum).Free meal provided on shift.Uniform supplied.Access to an on-site gym.Opportunities for overtime during functions and events.A supportive, professional environment within a respected defence catering operation.We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wider healthcare benefitsExclusive travel discounts with TUI, Expedia, Booking.com and many moreSave money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many moreUp to 44% off cinema tickets to enjoy your favourite blockbusterReceive cash rewards every time you spend and use them on a wide range of brandsUn-wind with us with free wellness, mindfulness and exercise classesYou can share all discounts and offers with your friends and familiesAbout UsPart of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams.Job Reference: com/0711/95478001/52774045/SU #DefenceCompass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength
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Head Chef
1 week ago
Helston, United Kingdom ESS Full timeJob DescriptionHead Chef - ESS (RNAS Culdrose)Check you match the skill requirements for this role, as well as associated experience, then apply with your CV below.Location: RNAS Culdrose, CornwallContract Type: Full-time, PermanentHours: 40 hours per week (5 days over 7, rotating early and late shifts)Salary: £33,721 per annumAdditional Hours: Occasional...
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Head Chef
3 weeks ago
Helston, United Kingdom ESS Full timeHead Chef - ESS (RNAS Culdrose)Location: RNAS Culdrose, CornwallContract Type: Full-time, PermanentHours: 40 hours per week (5 days over 7, rotating early and late shifts)Salary: £33,721 per annumAdditional Hours: Occasional weekends required depending on business needs, particularly during seasonal functions and operational demands.About the RoleAs Head...
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Head Chef
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Helston, United Kingdom Blue Arrow - Southampton Full time??? Head Chef - Culinary Team Leader?? Location: Helston ?? Full-Time | 40 hours/week | 52.2 weeks/year?? Salary: £33,721 per annumAre you a passionate and experienced culinary professional ready to lead a dynamic kitchen team? We're looking for a Head Chef to manage operations across one kitchen serving two dining rooms, delivering high-quality meals and...
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Sous Chef
3 days ago
Helston, United Kingdom Parkdean Resorts Full time1 week ago Be among the first 25 applicantsAre you a creative, hands‑on chef who loves motivating a team and delivering amazing food? We’re looking for a Sous Chef to join our vibrant kitchen team at Parkdean Resorts.In this role, you’ll work closely with the Head Chef to run a smooth and efficient kitchen that serves up delicious meals and...
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1 week ago
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Kitchen Porter
1 week ago
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