Food & Beverage Manager

6 days ago


Thatcham, United Kingdom Regency Park Full time

About the Regency Park Hotel

Nestled in the town of Thatcham, Regency Park Hotel is a four-star abode boasting 108 bedrooms, an award-winning restaurant as well as leisure facilities and conference and banqueting facilities.

About Food and Beverage Manager Role

We are looking for an experienced Food and Beverage Manager who can ensure smooth and profitable running of the food & beverage outlets in the most efficient, polite and effective manner maintaining hotel standards of service resulting in Customer satisfaction.


A Food and Beverage Manager will undertake the following duties:

Develop, maintain and control budgets, costs and expenses

Create and Manage F&B Team Rosters

Lead, Coach and train the Food & Beverage team and ensure all team members are well trained as per Hotel Service Standards, ensure Health and Safety compliance, Food Safety, Risk Assessments, Allergens, etc.

Know hospitality food trends

Provide excellent guest service and ensure F&B team is able to follow the lead

Remain calm, composed and in control of unusual situations or busy service times.



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