Stewarding Supervisor

2 weeks ago

London, United Kingdom St Pancras Renaissance Hotel London Full time

Let your passion for discovery become a career. Explore, discover, share, and inspire at St Pancras Renaissance Hotel

Masterpiece by Design. Dynamic by Nature

The St. Pancras Renaissance Hotel is distinctly iconic and an architectural masterpiece that celebrates both heritage and innovation. Housed in one of London's landmark buildings, it is where modern lifestyle and luxury experiences create new stories built upon those from the past.

Position Summary

As a Back of House Supervisor at St Pancras Renaissance you will ensure the smooth operation of kitchen hygiene standards and providing supervision to the stewarding team.

Responsibilities:Here's what your journey with us entails

General Kitchen

  • To adhere to and assist in the compliance of Health and Safety e.g. COSHH & Risk Assessments.
  • Ensure that all Fire regulations are maintained by making sure that the Fire Exits are not blocked.
  • Be familiar with and practice the safe handling, care and storage of all equipment.
  • To ensure that all maintenance issues have been recorded correctly, and that all mechanical and manual equipment are used as instructed.
  • Report any machine defects to the maintenance team and ensures that the correct action is taken.

Cleanliness & Food Safety

  • To ensure the kitchen is clean and tidy at all times and supervise Kitchen Stewarding team to ensure standards are adhered to
  • Fridge temperature controls where required
  • Adhering to delivery temperatures legislation.
  • Cellar management and cleanliness
  • Follow the cleaning schedules and keeps work areas clean and sanitary.
  • To react in areas that require immediate attention and ensuring that all food is always presented to the highest possible standards.
  • Follow the cleaning schedules and keeps work areas clean and sanitary.
  • Understands and complies with loss prevention policies and procedures.
  • Adheres to all standards, policies, and procedures (Brand Standards SOPs, LSOPs, etc.)
  • Supervise team to keep dishwasher areas clean and hygienic at all times and clean dishwasher at end of each shift
  • Supervise team to keep kitchens and back of house kitchen areas clean and tidy at all times in accordance with Brand Standard regulations.

What is in it for you:

In addition to receiving a competitive salary and investment in your personal development, you will have access to an array of perks and discounts including:

  • 28 days holiday (including Bank Holidays), with increasing entitlement based on length of service.
  • Pension scheme participation.
  • Life Assurance coverage.
  • Annual Performance Review pay adjustments.
  • Complimentary gym and spa access.
  • Free St. Pancras Experience for you and a guest, including breakfast.
  • Free meals while at work.
  • Dry-cleaning service availability.
  • Complimentary enrolment in BenefitHub, granting unlimited deals from various retailers and more.
  • 50% discount at any of the St Pancras outlets.
  • Marriott Discount Card offering benefits on hotel stays, room upgrades, gift shop purchases, and F&B across 130 countries.
  • Travel ticket season loan.
  • Cycle to work scheme.
  • Employee Assistance Programme access.
  • Comprehensive Training and Development programme participation.
  • Awards and recognition celebrations, among many other benefit

Join Our Team:Ready to be part of a dynamic team dedicated to shaping the future of luxury hospitality? If you thrive in a fast-paced environment and are passionate about making a difference, we want to hear from you.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.


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