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Relief Chef Manager

2 months ago

South Croydon, United Kingdom Talent Hive Full time

The Company:
  • A specialist caterer within theB&I and Healthcare sector
  • An established group who has a proven track record developing employees skills.
  • A company conscious of current food trends and always striving to be the best
The Package:
  • £40,000 per annum
  • 5 over 7 - predominantly Monday - Friday
  • 40 hours per week
  • Mileage paid (Door to door)
  • Day time hours
  • Once a year, One off payment towards business insurance
  • 25 days holiday + bank holidays
  • Plus a day off for your Birthday
  • Life insurance
  • Career progression within an established group
  • Management training programs
  • Store Discounts
The Job Role:
  • Relief Chef Manager to supporta mix of healthcare and B&I contracts
  • This is a regional role to support sites and to assist with mobilising new contracts
  • The Relief Chef Manager to cover holidays and absence
  • Relief Chef manager that is competent both front and back of house
The Requirements:
  • A proven Head Chef or Chef Manager who are foodies and are talented crafted chefs
  • A Self-starter with good attention to detail
  • A team player who leads from the front.
  • Be willing to travel around Surrey and Kent.
  • A Chef Manager from any contract catering background - (desirable)
The Location:
  • Surrey / Kent Region
  • This role is road based (Commuting to sites is expected)
  • Free parking available on each site

TH Contact Details:
Consultant:Steph Vaughan

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