Pastry Chef de Partie

1 month ago


Bury St Edmunds, United Kingdom First Contact (Chefs) Limited Full time

This 2AA Suffolk Hotel is looking for an enthusiastic Pastry Chef de Partie to join the hardworking award team.

The busy kitchen and Pastry team are seeking a talented Pastry Chef de Partie with creativity and flair in producing indulgent ranges of desserts and other sweet treats. From celebratory events to inspired mini-desserts for the 2AA Rosette restaurant and busy afternoon tea pastries both classic and contemporary, this role is a great opportunity for a Pastry Chef with experience to develop their career.

Requirements for this Pastry Chef de Partie position are:

  • NVQ Level 1 & 2 or equivalent - 3 advantageous
  • A flexible attitude and approach to business requirements
  • Great communication skills
  • Good Team Player

Benefits of this Pastry Chef de Partie include:

  • Meals whilst on duty
  • Straight Shifts
  • Paid Overtime
  • Uniform provided
  • Excellent training and development opportunities



AMRT1_UKCT



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