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Executive Chef
1 month ago
London Area, United Kingdom COREcruitment Ltd Full timeExecutive Chef – Restaurant Group 65-75kLondonJob Role: Executive Chef Salary: 65-75k plus bonus potentialFood Style: Elevated Restaurant & Gastropub groupArea: 4 sites West & North London – Zone 1 &2 travel Report to: Operations and OwnerSales per site: 30-60k per weekDaily covers: 150-300 per dayTeam size: 30 chefsF&B Split: up to 70% food led Top...
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Executive Chef
1 month ago
London Area, United Kingdom COREcruitment Ltd Full timeExecutive Chef – Restaurant Group 65-75kLondonJob Role: Executive Chef Salary: 65-75k plus bonus potentialFood Style: Elevated Restaurant & Gastropub groupArea: 4 sites West & North London – Zone 1 &2 travel Report to: Operations and OwnerSales per site: 30-60k per weekDaily covers: 150-300 per dayTeam size: 30 chefsF&B Split: up to 70% food led Top...
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Sous Chef
1 week ago
London Area, United Kingdom Collins King & Associates Full timeAbout the Company: An independently owned events company based in West London are looking to recruit a passionate and driven Sous Chef to help lead Events and the production unit catering for Corporate Events working predominantly Monday to Friday. They are looking for a chef willing to work alongside the Head Chef and Executive Chef to help run the kitchen...
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Sous Chef
1 week ago
London Area, United Kingdom Collins King & Associates Full timeAbout the Company: An independently owned events company based in West London are looking to recruit a passionate and driven Sous Chef to help lead Events and the production unit catering for Corporate Events working predominantly Monday to Friday. They are looking for a chef willing to work alongside the Head Chef and Executive Chef to help run the kitchen...
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Sushi Chef
2 weeks ago
London Area, United Kingdom Change Hospitality Full timeHead Sushi Chefc£75,000 London W1We are seeking a talented and experienced Head Sushi Chef to join the culinary team at an exciting new Japanese restaurant located in the heart of the West End. You will work closely with the Executive Chef to create and execute modern and refined Omakase menus. Working with some of the highest quality and sustainable...
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Sushi Chef
2 weeks ago
London Area, United Kingdom Change Hospitality Full timeHead Sushi Chefc£75,000 London W1We are seeking a talented and experienced Head Sushi Chef to join the culinary team at an exciting new Japanese restaurant located in the heart of the West End. You will work closely with the Executive Chef to create and execute modern and refined Omakase menus. Working with some of the highest quality and sustainable...
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Sushi Chef
21 hours ago
London Area, United Kingdom Change Hospitality Full timeHead Sushi Chef c£75,000 London W1 We are seeking a talented and experienced Head Sushi Chef to join the culinary team at an exciting new Japanese restaurant located in the heart of the West End. You will work closely with the Executive Chef to create and execute modern and refined Omakase menus. Working with some of the highest quality and sustainable...
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Head Chef
4 weeks ago
London Area, United Kingdom Collins King & Associates Full timeAn independently owned events company based in West London are looking to recruit a passionate and driven Head Chef to lead Events and the production unit catering for Corporate Events working predominantly Monday to Friday.They are looking for a chef who is willing to work alongside the Executive Chef to help runthe kitchen & manage events. Someone willing...
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Head Chef
4 weeks ago
London Area, United Kingdom Collins King & Associates Full timeAn independently owned events company based in West London are looking to recruit a passionate and driven Head Chef to lead Events and the production unit catering for Corporate Events working predominantly Monday to Friday.They are looking for a chef who is willing to work alongside the Executive Chef to help runthe kitchen & manage events. Someone willing...
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Head Chef
2 days ago
London Area, United Kingdom Collins King & Associates Full timeHead Chef – Acclaimed RestaurantThis is a fantastic new opportunity for a Head Chef to work closely with an award-winning Executive Chef in this acclaimed 100 cover fine dining restaurant.As Head Chef, you’ll be instrumental in the overall running of the kitchen, helping to ensure the exceptional standards and reputation.You’ll work with the best...
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Head Chef
20 hours ago
London Area, United Kingdom Collins King & Associates Full timeHead Chef – Acclaimed RestaurantThis is a fantastic new opportunity for a Head Chef to work closely with an award-winning Executive Chef in this acclaimed 100 cover fine dining restaurant.As Head Chef, you’ll be instrumental in the overall running of the kitchen, helping to ensure the exceptional standards and reputation.You’ll work with the best...
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Head Chef
20 hours ago
London Area, United Kingdom Collins King & Associates Full timeHead Chef – Acclaimed Restaurant This is a fantastic new opportunity for a Head Chef to work closely with an award-winning Executive Chef in this acclaimed 100 cover fine dining restaurant. As Head Chef, you’ll be instrumental in the overall running of the kitchen, helping to ensure the exceptional standards and reputation. You’ll work with the best...
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Head Chef
1 month ago
London Area, United Kingdom Change Hospitality Full timeHead Chef Opportunity - Michelin Starred restaurant.Award-Winning Restaurant Group (London)We are unable to offer Sponsorship for this roleAre you a Michelin-caliber chef? Do you lead a kitchen with passion and creativity? Join our client's team and play a key role in maintaining their accolades, manage operations & staff, and deliver exceptional guest...
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Head Chef
1 month ago
London Area, United Kingdom Change Hospitality Full timeHead Chef Opportunity - Michelin Starred restaurant.Award-Winning Restaurant Group (London)We are unable to offer Sponsorship for this roleAre you a Michelin-caliber chef? Do you lead a kitchen with passion and creativity? Join our client's team and play a key role in maintaining their accolades, manage operations & staff, and deliver exceptional guest...
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Senior Sous Chef
2 months ago
London Area, United Kingdom COREcruitment Ltd Full timeSenior Sous Chef – 48-50k Award winning restaurantFitzroviaJob Role: Senior Sous Chef Food Style: South American inspiredRestaurant Size: 80 covers plus PDRDaily Covers: up to 250Contracted Hours: 45-48Brigade size: 8-12Salary: 48-50k including service chargeReport to: Executive head chef Location: London FitzroviaI am super excited to be working with an...
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Senior Sous Chef
2 months ago
London Area, United Kingdom COREcruitment Ltd Full timeSenior Sous Chef – 48-50k Award winning restaurantFitzroviaJob Role: Senior Sous Chef Food Style: South American inspiredRestaurant Size: 80 covers plus PDRDaily Covers: up to 250Contracted Hours: 45-48Brigade size: 8-12Salary: 48-50k including service chargeReport to: Executive head chef Location: London FitzroviaI am super excited to be working with an...
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Executive Chef
7 days ago
London Area, United Kingdom The Doyle Collection Full timeThe Bloomsbury Hotel is looking for an exceptionally talented Executive Chef. Responsible for managing and inspiring all aspects of the kitchen, including co-ordinating the activities and training for all chefs and kitchen personnel to ensure a creative, efficient and profitable service. Maximise the profitability of the kitchen operation through effective...
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Executive Chef
7 days ago
London Area, United Kingdom The Doyle Collection Full timeThe Bloomsbury Hotel is looking for an exceptionally talented Executive Chef. Responsible for managing and inspiring all aspects of the kitchen, including co-ordinating the activities and training for all chefs and kitchen personnel to ensure a creative, efficient and profitable service. Maximise the profitability of the kitchen operation through effective...
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Executive Chef
21 hours ago
London Area, United Kingdom The Doyle Collection Full timeThe Bloomsbury Hotel is looking for an exceptionally talented Executive Chef . Responsible for managing and inspiring all aspects of the kitchen, including co-ordinating the activities and training for all chefs and kitchen personnel to ensure a creative, efficient and profitable service. Maximise the profitability of the kitchen operation through effective...
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Pastry Sous Chef
4 days ago
London Area, United Kingdom Change Hospitality Full timeFive Star Deluxe HotelMayfairSous - Pastry KitchenPackage = Approx £60k +A fantastic opportunity has arisen for an experienced and passionate Sous Chef to join the Pastry Kitchen team at one of London's finest five star hotels as their Sous Pastry ChefMain Duties & ResponsibilitiesAs a Sous Chef you will ensure that the highest standard of food preparation...
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Executive Chef
2 months ago
restaurant based in Singapore
, brand is unlike most traditional Indian restaurants present in Singapore today with various components of modern and contemporary focus in the food preparation techniques and global quality produce to be sourced and used in the construction of its many dishes.nThe candidate has to be very experienced in fine Indian cuisine covering many regions of India and at the same time have international experience of global taste and flavours and exposure to creative cooking techniques in-order to achieve the modern and contemporary outcome of East meets West menu that is rare and/or non-existent in present Singapore.nIf you have the experience and can support as the second in-charge of the kitchen as well as supervise a team then we want to hear from you
Job purpose:nTo handle daily kitchen operations, liaison with suppliers, menu development and maintain the set standards.
Responsibilities:nProvide guidance to all kitchen staff members, including, but not limited, to line cooking, food preparation, and dish platingnOversee and organizes kitchen stock and ingredientsnEnsure a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurancenKeep cooking stations stocked, especially before and during prime operation hoursnHire and train new kitchen employees to restaurant and kitchen standardsnManage food and product ordering by keeping detailed records and minimises waste, work with existing systems to improve waste reduction and manage budgetary concernsnSupervise all food preparation and presentation to ensure quality and restaurant standardsnWork with group head chef to maintain kitchen organization, staff ability, and training opportunitiesnVerify that food storage units all meet standards and are consistently well-managednAssist executive chef with menu creationnCoordinate with restaurant management team on supply ordering, budget, and kitchen efficiency and staffing
Requirements:nInternational experience in the preparation of Indian fine-dining dishes is a mustnThorough knowledge of wood fired cooking and BarbecuenUnderstanding of progressive European/Indian/Japanese cuisinenExcellent team playernAt least 3-5 years of relevant experiencenAnalytical, independent and meticulousnExcellent interpersonal and communications skillsnAbility to multi-task and work under tight reporting timeline