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Sous Chef

2 months ago


Edinburgh, United Kingdom Stafffinders Full time
Are you passionate about fine dining and eager to advance your career in a renowned 5-star hotel in Edinburgh? We have a unique opportunity for a Sous Chef to join our client's team, where endless possibilities await. This role offers the chance to grow and gain experience across various prestigious locations globally.
What you will get in your new role
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Excellent salary of £35,700 per annum
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Discretionary service charge of approx. £3,400 per annum
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Opportunities to work in locations across the world if desired
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29 days of annual leave per annum
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Delicious free meals while on duty
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An employer dedicated to your growth and development
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Discounts on stays, food and facilities across the global hotel group
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A company that focuses on recognition and rewarding
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Local retailer discounts
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Exciting company social events
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Employee assistance programme
Responsibilities in your new role as Sous Chef
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Serve as a leader within the kitchen, establishing and upholding exemplary standards of food quality, including taste, presentation, and service.
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Cultivate a culture of continuous development and growth within the kitchen team.
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Ensure a safe, enjoyable, and dedicated work environment that complies with all relevant regulations.
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Drive innovation and generate fresh product ideas while championing the use of local ingredients and suppliers.
Your personality, experience and qualifications
Applicants should have at least one year of experience as a Sous Chef in a fine dining restaurant or a 5-star hotel, along with a thorough knowledge of ingredients and an awareness of local food trends and culinary history. Ideal candidates will exhibit strong management skills, a genuine talent for creativity and innovation, and a keen eye for detail.
Apply now
Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references.
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