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Chef de Rang

2 months ago

Dorking, United Kingdom Juice Hospitality Full time
Reference 33604
Style: Michelin
Location: Surrey
Job Title: Chef de Rang, Waiter, Front of House
Hours: 48 hours per week (Wednesday to Saturday) Christmas and New Year off.
This is a Michelin-starred restaurant known for its exquisite cuisine and exceptional dining experience. Led by renowned leading chef our venue combines creativity, precision, and passion to deliver an unforgettable culinary journey. We are committed to excellence and are looking for a talented Chef de Rang/Waiter/Waitress to join our team. We are seeking a dedicated and experienced Chef de Rang to provide top-tier service to our discerning guests. The ideal candidate will have a keen eye for detail, a passion for hospitality, and the ability to thrive in a fast-paced, high-end dining environment front of house.
Key Responsibilities:
- Deliver outstanding service to all guests, ensuring a memorable dining experience.
- Assist in the preparation of the dining room, ensuring it is set to the highest standards.
- Take orders, provide menu recommendations, and address any guest inquiries.
- Coordinate with kitchen staff to ensure timely and accurate delivery of orders.
- Maintain knowledge of the menu, including ingredients and preparation methods.
- Manage table settings and ensure cleanliness and orderliness of the dining area.
- Handle guest complaints and requests with professionalism and efficiency.
- Support and train junior staff members as required.
Requirements:
- Previous experience as a Chef de Rang or in a similar role in a fine dining environment.
- Exceptional customer service and communication skills.
- Strong organizational skills and attention to detail.
- Ability to work effectively in a team and under pressure.
- Knowledge of food and wine pairings is an advantage.
- Own transport is essential due to the location.
- Availability to work 48 hours per week, Wednesday to Saturday.
- Flexibility to work additional hours during busy periods.
What We Offer:
- A competitive salary
- A supportive and dynamic work environment.
- Opportunities for professional growth and development.
- The unique benefit of having Christmas and New Year off.
- Staff meals and other perks.
If you are a passionate and experienced hospitality professional looking to join a prestigious restaurant, we would love to hear from you. Join us and be part of a team dedicated to culinary excellence and outstanding service and let us help you accelerate your career.
How to Apply:
Please send your CV and quote 33604. We celebrate diversity and are committed to creating an inclusive environment for all employees.