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Sous Chef
2 months ago
The role
As a sous chef you will support the head chef in the running of the kitchen. They have the restaurant side and also the banqueting side. On busy banqueting events one of the senior chefs will look after banqueting and the other after the restaurant. You will ensure the kitchen is ready for service and cook in service. This role will include all the normal Sous Chef duties.
Experience
We are looking for a sous chef from a fresh food background and some experience within Hotels.
Sous chef
£34-36k
Easy to get to
Norwich
Next Step:
HtE RECRUITMENT ARE HERE TO HELP YOU FIND YOUR NEXT PERMANENT CHEF JOB. Since 2007 HtE Recruitment have placed 100s of chefs like you into full time positions. We have a wide range of Chef de Partie, Pastry Chef, Sous Chef and Head Chef positions across the UK. When you apply for this advert, we will save your contact details to call you regarding this job, please see our website or email we will send for a full GDPR privacy statement. HtE Recruitment is acting as a Recruitment Agency in relation to this permanent position
