Executive Chef

4 weeks ago


Norwich, Norfolk, United Kingdom Turtle Bay Restaurants Full time
Senior Sous Chef Opportunity

We're seeking a highly skilled and experienced Senior Sous Chef to lead our kitchen team in Norwich.

As a Senior Sous Chef, you'll play a key role in driving the success of our restaurant, working closely with the Head Chef to deliver exceptional culinary experiences for our guests.

Key Responsibilities:

  • Lead by example, inspiring and motivating the kitchen team to achieve high standards
  • Develop and implement menus, ensuring consistency and quality across all dishes
  • Manage kitchen operations, including inventory, ordering, and stock control
  • Collaborate with the Head Chef to achieve sales targets and drive business growth
  • Provide training and development opportunities for junior chefs, promoting career progression within the company

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career progression and professional development
  • A dynamic and supportive work environment
  • Access to our team food menu and other employee benefits
  • A chance to work with a leading restaurant brand, delivering exceptional culinary experiences for our guests

About Us:

Turtle Bay Restaurants is a leading restaurant chain, dedicated to delivering a unique and authentic Caribbean dining experience. We're passionate about food, drink, and making people happy. If you're a motivated and experienced Senior Sous Chef looking for a new challenge, we'd love to hear from you.


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