Chef/Cook
3 weeks ago
Hours: 8 am - 4 pm Saturday and Sunday (Occasional week day availability when Head chef is on annual leave)
Pay rate : PAYE £17 P/H, Umbrella : £18 P/H
Responsibilities:
Prepare, and cook meals according to dietary requirements and preferences for residents.
Ensure high standards of food quality, presentation, and taste.
Maintain cleanliness and hygiene standards in the kitchen area, adhering to health and safety regulations.
You will be required to serve the food to the residents.
You will work independently and have to clean up, wash up and take the bins out.Requirements:
Previous experience working as a Chef, preferably in a similar environment.
Must possess Chef blacks/whites.
Enhanced DBS on update service is required.
If you are a motivated Chef with a passion for cooking and providing excellent care, we encourage you to apply. Please submit your CV and we will be in contact or call BERRY RECRUITMENT SUTTON (phone number removed).
Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and ability to perform the duties of the job
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