Current jobs related to Cunard - Sous Chef - Worldwide - London - Carnival UK

  • Sous Chef

    2 days ago

    London, United Kingdom The Chef Foundation Full time

    Sous ChefApply promptly! A high volume of applicants is expected for the role as detailed below, do not wait to send your CV.Independent All-Day Café/Restaurant, Daytime OnlyWe are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for astylish independent 60-cover all day...

  • Sous Chef

    3 weeks ago

    London, United Kingdom The Chef Foundation Full time

    Sous Chef Independent All-Day Café/Restaurant, Daytime Only We are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for a stylish independent 60-cover all day café/restaurant. The trade is daytime only, very Brunch based, all fresh, seasonal produce, made in-house, good coffee,...

  • Sous Chef

    1 week ago

    London, United Kingdom The Chef Foundation Full time

    Sous ChefIs your CV ready If so, and you are confident this is the role for you, make sure to apply asap.Independent All-Day Café/Restaurant, Daytime OnlyWe are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for astylish independent 60-cover all day café/restaurant. The trade is...

  • Sous Chef

    2 months ago

    London, United Kingdom The Chef Foundation Full time

    Sous ChefIndependent All-Day Café/Restaurant, Daytime OnlyWe are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for astylish independent 60-cover all day café/restaurant. The trade is daytime only, very Brunch based, all fresh, seasonal produce, made in-house, good coffee, tray...

  • Sous Chef

    2 months ago

    South West London, South East, United Kingdom The Chef Foundation Full time

    Sous ChefApply promptly! A high volume of applicants is expected for the role as detailed below, do not wait to send your CV.Independent All-Day Café/Restaurant, Daytime OnlyWe are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for astylish independent 60-cover all day...

  • Sous Chef

    1 week ago

    South West London, United Kingdom The Chef Foundation Full time

    Sous ChefIs your CV ready If so, and you are confident this is the role for you, make sure to apply asap.Independent All-Day Café/Restaurant, Daytime OnlyWe are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for astylish independent 60-cover all day café/restaurant. The trade is...

  • Sous Chef

    2 months ago

    South West London, London, United Kingdom The Chef Foundation Full time

    Sous ChefIndependent All-Day Café/Restaurant, Daytime OnlyWe are looking for an even-tempered, customer-focused Sous Chef with strong café/brunch experience, including plant-based dishes, for astylish independent 60-cover all day café/restaurant. The trade is daytime only, very Brunch based, all fresh, seasonal produce, made in-house, good coffee, tray...

  • Sous Chef

    3 weeks ago

    West London, United Kingdom The London EDITION Full time

    Become a Key Player in Our Kitchen BrigadeBerners Tavern, a renowned restaurant at The London EDITION, is seeking a skilled and ambitious Sous Chef to join our dynamic kitchen team.Under the guidance of celebrated Michelin-starred Chef Jason Atherton, Berners Tavern remains one of London's most talked-about restaurants. As our next Sous Chef, you will...

  • Hotel Sous Chef

    3 weeks ago

    London, Greater London, United Kingdom Marriott International Full time

    Job Title: Hotel Junior Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Berners Tavern restaurant, located in The London EDITION hotel. As a key member of our kitchen brigade, you will work closely with our Senior Sous Chef, Head Chef, and Executive Chef to deliver exceptional food and beverage experiences for our...

  • Hotel Sous Chef

    3 weeks ago

    London, Greater London, United Kingdom Marriott International Full time

    Job Title: Hotel Junior Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Berners Tavern restaurant, located in The London EDITION hotel. As a key member of our kitchen brigade, you will work closely with our Senior Sous Chef, Head Chef, and Executive Chef to deliver exceptional food and beverage experiences for our...

  • Sous Chef

    1 month ago

    west london, United Kingdom Berners Tavern @ The London EDITION by Jason Atherton Full time

    Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade.Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants. Join our team and help create and deliver a contemporary British menu that is...

  • Sous Chef

    4 months ago

    London, United Kingdom Hyatt Corporation Full time

    Sous Chef Andaz Andaz Liverpool Street GB - ENG - LondonCulinaryEntry Level ManagerFull-timeReq ID: LON006006Local Summary Sous Chef - Culinary Salary:  £35,758 per annum + Service Charge At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable...

  • Sous Chef

    1 week ago

    West London, London, United Kingdom Berners Tavern @ The London EDITION by Jason Atherton Full time

    Berners Tavern restaurant at The London EDITION is looking for a talented and driven Sous Chef join our Kitchen Brigade.Under the direction of celebrated Michelin starred Chef Jason Atherton, the award-winning Berners Tavern remains one of London's most talked about restaurants. Join our team and help create and deliver a contemporary British menu that...

  • Sous Chef

    2 months ago

    London, United Kingdom Strand Palace Hotel Full time

    Develop your career as a Sous Chef Strand Palace - Great Place to Work 2024 Strand Palace is looking for a talented Sous Chef. The ideal candidate will be a qualified chef with great standards who loves working in efficient and professional kitchens where only the highest standards of food quality, hygiene, and presentation will do.Strand Palace Part of...

  • Senior Sous Chef

    4 weeks ago

    London, Greater London, United Kingdom Marriott International Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Berners Tavern, a Michelin-starred restaurant located in the heart of London. As a Sous Chef, you will play a key role in the kitchen brigade, working closely with the Senior Sous Chef, Head Chef, and Executive Chef to deliver exceptional food and service to our...

  • Senior Sous Chef

    4 weeks ago

    London, Greater London, United Kingdom Marriott International Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Berners Tavern, a Michelin-starred restaurant located in the heart of London. As a Sous Chef, you will play a key role in the kitchen brigade, working closely with the Senior Sous Chef, Head Chef, and Executive Chef to deliver exceptional food and service to our...

  • Sous Chef

    1 month ago

    london (city of london), United Kingdom Strand Palace Hotel Full time

    Develop your career as a Sous Chef Strand Palace Great Place to Work 2024Strand Palace is looking for a talented Sous Chef. The ideal candidate will be a qualified chef with great standards who loves working in efficient and professional kitchens where only the highest standards of food quality, hygiene, and presentation will do. Strand Palace Part of...

  • Junior Sous Chef

    1 day ago

    London, United Kingdom Rosewood UK - Rosewood London Full time

    RoleWe are currently looking for a Junior Sous Chef to join our Culinary Services team at Rosewood London. The Junior Sous Chef reports directly to the Senior Sous Chef and supports the Sous Chef in all culinary areas.Key expectations of this roleObserving methods of food preparation and cooking, sizes of portions, and garnishing of foods to ensure food is...

  • Executive Chef

    2 weeks ago

    London, Greater London, United Kingdom The Chef Foundation Full time

    About The Chef FoundationWe are a dynamic and innovative organization dedicated to providing exceptional culinary experiences. Our team is passionate about delivering high-quality food and exceptional service in a fast-paced environment.Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our...

  • Sous Chef

    1 month ago

    london (city of london), United Kingdom Din Tai Fung UK - Covent Garden, London Selfridges & Tottenham Court Road Full time

    Our RestaurantsRanked as one of the worlds Top Ten Best Restaurants by The New York Times, Din Tai Fung's roots date back to Taiwan over 60 years ago.Founded by Mr Bingyi Yang in 1958, the brand started as a cooking oil retail business, before re-inventing itself in 1972 into a full-fledged restaurant retailing our now world-famous Xiao Long Bao (Steamed...

Cunard - Sous Chef - Worldwide

2 months ago

London, United Kingdom Carnival UK Full time
Cunard - Sous Chef

As a market leader in the cruise industry, Cunard sails spectacular ships all over the world. Join us and you'll discover that working at sea is more than just a job. It's a way of life. During your Cunard career you could explore all four corners of the world, visiting destinations from Alaska to Japan, and more than 70 countries in between. Explore new cultures, meet incredible new friends, and gain experiences that will stay with you for a lifetime.

We are currently recruiting for Sous Chef positions to work onboard our 5 Star luxury vessels, in a structured and developmental environment, with quality produce and superb equipment in highly professional, diligent and dedicated teams. Our galleys deliver in excess of over 1000 covers, at every sitting. You will be working in large teams of up to 165 chefs from mixed nationalities. You will work 10 hours a day over a period of 2 3 shifts, 7 days a week for the duration of your contract.

Reporting to the Premier Sous, you will be responsible for managing an allocated area within the Galley operation and to ensure that all staff comply with relevant Company standards and procedures, with the aim of providing the Company desired service product. You will be providing professionally prepared quality food product within budget and in line with the Corporate Menu Cycle. You are also responsible for complying with all legal, safety, hygiene and administration procedures as well as HR and HS&E policies.

The duties will be varied working across different sections and a number of dining outlets, including the potential opportunity of working with our celebrity chefs. In addition to your professional duties you will also have to deliver staff training and have ship safety duties & responsibilities.

To be considered for the role it is essential that you are professionally trained with relevant qualifications, NVQ 3 or City and Guilds 7061/2 with Intermediate Food Hygiene Certificate and be computer literate. In addition, you will also need a Management or supervisory qualification.3 years operational experience in high volume catering facilities such as conference and events, banqueting or large scale 4 or 5 star hotel is also crucial.

Being part of the Cunard team also has it benefits:

  • Flights paid for, from the main airport in your home country to your ship
  • Company role training and additional training for 'new to sea'
  • Crew gym, fitness classes and sports courts
  • Free crew bikes to explore amazing destinations
  • Free WhatsApp text messages, plus flexible paid internet packages
  • Lifelong friendships
  • Discounted crew shore experiences
  • Meals and free beverage stations
  • Inclusive culture so everyone feels valued and that they belong
  • Medical services on board

Crew are recommended to be up-to-date with their COVID-19 vaccinations prior to joining a ship, if available.

We are working hard to build a flexible and inclusive culture. As part of our culture difference is valued and our people can be themselves. We welcome applications from everyone because inclusivity is at the heart of everything we do. We do not discriminate on the basis of age, disability, gender, race, religion or belief, sexual orientation, marriage & civil partnership and pregnancy & maternity.