Assistant Head Sommelier

2 weeks ago


London, Greater London, United Kingdom Julie's Restaurant Full time
Job Description

Company Description

Julie's is a legendary neighbourhood restaurant located in Holland Park, West London, originally opened in 1969 by Julie Hodges. Becoming known once more for its discreet atmosphere and excellent food & drinks programs; Julie's reopened in Spring 2024 with new leadership under Tara MacBain.

Role Description

The Assistant Head Sommelier is expected to support the Head Sommelier in wine pairing, wine sales, helping with stock maintenance, and providing exceptional customer service in the food and beverage department.

We are looking for a highly efficient and effective candidate experienced in educating and recommending wines from across the world with a friendly and humble demeanour, alongside learned skills, and expertise. You will also be involved in training staff on our wine offering and overall drinks service.

A suitable candidate will also act as an ambassador for Julie's Restaurant, ensuring a positive brand image is strengthened and maintained in all customer interactions.

Desired Personal Skills

Team player

Self-motivated, ambitious, and hard-working

Consistently enthusiastic with a positive attitude

Patient & respectful to all colleagues and guests alike

Comfortable interacting and engaging in conversation

Adaptable under stress

Good command of English

Smart and well-groomed

Experience & Qualifications

Must be eligible to work in the UK

Minimum 2 years experience as a sommelier

CMS Certified/WSET Level 3 or equivalent

Expertise in wine pairing and wine sales

Strong knowledge of food and beverage

Excellent communication and interpersonal skills

Passion for exceptional customer service

Ability to consistently work well in a team

Previous experience in a high-end restaurant/bar is preferred

Salary Expectations

  • £38-43k, incl. tronc - experience dependant
  • Paid overtime


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