Cook/front of House

2 weeks ago


Cambridge, Cambridgeshire, United Kingdom The brew project Full time
Modern Brunch Chef/Cook

Location:
Brew Eddington

We are seeking a talented and passionate Modern Brunch Chef to join our dynamic team at Brew.

As a trendy cafe that prides itself on innovative and flavourful brunch dishes, we are looking for a creative chef or cook to elevate our brunch menu.

If you have a flair for modern brunch cuisine, a keen eye for detail, and a dedication to exceptional food quality, we want to hear from you

Responsibilities:

Menu Creation:

Collaborate with the cafe management team to design and update a modern brunch menu that showcases innovative and on-trend dishes while retaining classic favorites with unique twists.


Food Preparation:

Skillfully prepare and cook a variety of brunch items, including but not limited to, artisanal toasts, creative egg dishes, gourmet pancakes, waffles, and seasonal specialties.


Culinary Excellence:
Demonstrate culinary expertise and creativity by infusing the menu with bold flavors, fresh ingredients, and visually appealing presentations.

Quality Control:

Ensure all dishes are prepared to the highest standards of taste, texture, and appearance, while adhering to food safety and sanitation regulations.


Ingredient Sourcing:

Collaborate with local suppliers to source high-quality, seasonal, and sustainable ingredients, reflecting our commitment to supporting the community and delivering fresh fare.


Time Management:
Efficiently manage kitchen operations during busy brunch service, ensuring smooth execution and timely delivery of orders.

Kitchen Organization:
Maintain a clean, organized, and well-stocked kitchen, following proper storage procedures to maximize efficiency and minimize waste.

Team Collaboration:

Work closely with the kitchen team, servers, and management to foster a positive and communicative working environment that promotes collaboration and teamwork.


Customer Engagement:

Interact with customers when appropriate, obtaining feedback, and accommodating special requests or dietary preferences to create an exceptional dining experience.


Trends and Innovation:

Stay abreast of current food trends and incorporate them into the brunch menu regularly to keep the offerings fresh and exciting for our valued patrons.


Requirements:

  • Proven experience as a Brunch Chef or similar role, with a strong background in modern brunch cuisine and creative menu development.
  • Indepth knowledge of brunch ingredients, preparation techniques, and food trends.
  • Demonstrated passion for culinary arts and dedication to maintaining highquality standards.
  • Ability to work in a fastpaced environment while multitasking and prioritizing tasks effectively.
  • Strong communication skills and the ability to work collaboratively with the kitchen team and cafe staff.
  • Flexibility to work weekends and holidays, as brunch service is a key focus for our cafe.


This is an ideal opportunity for a cook or chef that wants a daytime and more relaxed job role with a focus on creativity.

We are looking for someone who is comfortable being front of house as well as back.

Salary:
£12.00-£13.00 per hour

Schedule:

  • Monday to Friday
  • Weekend availability

Ability to commute/relocate:

  • 37 eddington avenue cambridge: reliably commute or plan to relocate before starting work (required)

Experience:

  • Chef: 1 year (preferred)
  • Cooking: 1 year (preferred)
  • Kitchen experience: 1 year (preferred)

Work Location:
In person

Expected start date: 01/09/2023

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