Prison Catering: Caterer/kitchen Supervisor

1 week ago

Hull, Kingston upon Hull, United Kingdom HM Prison & Probation Service Full time

Details:

Reference number:

Salary:

- £34,172
  • The salary figures quoted are for a 37 hour working week inclusive of a 20% unsocial hours working allowance

Job grade:

  • Executive Officer
  • Band 4
    Contract type:
  • Permanent
    Type of role:
  • Other
    Working pattern:
  • Flexible working, Fulltime, Job share, Parttime
    Number of jobs available:
  • 1Contents
Location

About the job

Benefits:

Things you need to know

Location

  • This position is based at HM PRISON HULL HULL, HU9 5LSAbout the job

Job summary:

  • Please refer to Job Description
    Job description:
This is not your average catering.

It is a great chance to put your catering qualifications and skills into practice and make an impact far beyond the kitchen.


As part of the prison's catering team, you'll be working in a professional industrial kitchen environment, with a good salary, pension and Civil Service benefits including apprenticeship opportunities 'earn while you learn'.

Unlike traditional restaurant jobs, you won't have to work late into the evening.

You'll oversee the work of offenders to prepare and cook quality, nutritional meals for the entire prison.

Plus, you'll play your part in helping them turn their lives around - supporting them to learn new skills and work towards gaining qualifications to increase their chances of employment and reduce their likelihood of reoffending when they leave prison.

For the full job description please see the supporting document 1.


Watch our video on the website (details also on the attachment below) to hear from some of our prison caterers about what the role is really like.


Hours and salary
You will work a 37 hour week and shift patterns are in place which will include:

  • hours outside of 07:00 -19:00 Monday to Friday
- weekends
- bank holidays.

Band 4 salary minimum inclusive of 20% unsocial hours allowance - £34,172

Band 4 salary maximum inclusive of 20% unsocial hours allowance - £34,172

Qualifications and experience:

- level 2 certificate in food production within hospitality and catering or equivalent
- food hygiene certificate at Level - food hygiene certificate Level 3 (intermediate level)
- working towards a relevant vocational qualification at Level 3 or already hold formal qualifications in catering e.g. City and Guilds 7061/7062 or NVQ Level 3

In addition, you must be:

- familiar with all current health, safety and hygiene related regulations for working in a kitchen
- able to demonstrate competency within an industrial kitchen environment.

  • Able to demonstrate team leadership experience
Please note refresher training in food safety (HACCP) should be completed at three year intervals.

An ability to fulfil all spoken aspects of the role with confidence through the medium of English or (where specified in Wales) Welsh is also required

Person specification:

  • Please refer to Job Description
    Qualifications:
  • Essential qualifications:
  • Level 2 certificate in Food Production within Hospitality and Catering or equivalent
  • Food Hygiene Certificate Level 3 (intermediate level)
  • Working towards a relevant vocational qualification at Level 3 or already hold formal qualifications in catering e.g. City and Guilds 7061/7062 or NVQ Level 3

In addition, the jobholder must be:

  • familiar with all current health, safety and hygiene related regulations for working in a kitchen environment; and
- able to fulfil all spoken aspects of the role with confidence through the medium of English or (where specified in Wales) Welsh.

Refresher training in Food Safety (HACCP) should be completed at 3 year intervals

Behaviours:

We'll assess you against these behaviours during the selection process:

  • Communicating and Influencing
  • Managing a Quality Service
  • Working Together
  • Making Effective Decisions
  • Developing Self and Others
  • Leadership

Technical skills:

We'll assess you against these technical skills during the selection process:

  • Work experience
  • Work experience
  • Work experience
3

Benefits:

  • Access to learning and development
  • A working environment that supports a range of flexible working options to enhance your work life balance
  • A working culture which encourages inclusion and diversity
  • A Civil Service pension with an average employer contribution of 27%
  • Annual Leave
  • Public Holidays
  • Season Ticket Advance
Things you need to know

Selection process details:

  • This vacancy is using Success Profiles (opens in a new window), and will assess your Behaviours, Strengths, Experience and Technical skills.
  • Feedback will only be provided if you attend an interview or assessment.

Security:

  • People working with government assets must complete baseline personnel security standard (opens in new window) checks

Nationality requirements:

This job is broadly open to the following groups:

  • UK nationals
- nationals of Commonwealth countries who have the right to work in the

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