Chef

2 weeks ago


Preston, Lancashire, United Kingdom OCS Group Full time
About The RolePreparing, cooking and serving food at a busy customer site.

You'll ensure the provision of a high standard of food quality, preparing, cooking and presenting food to the highest standards in a clean, tidy and safe environment.

You'll also supervise a small team of staff and be responsible for meeting budgets and managing

cash.

You will be working 5 days over 7, 08:00 to 19:00, 37.5 hours per week, on a permanent, full-time basis.


To succeed in this role you will need:
Level 2 Food Hygiene Qualification - e.g. Food Hygiene Certificate
Diploma in Professional Cookery minimum Level - e.g. C&G 706/2
Experience of contract catering
Flair and imagination as a chef
A good understanding of cost control
Good team-working skills with a flexible approach to work, and strong leadership skills
Must have full clean driving license
Must have clear DBS
Must be flexible
NHS catering preferred
What will you get in return?
A pension scheme- to save for the future - eligibility rules apply
Access to high street discounts
Access to low interest loans
Recognition scheme 'OCS Stars'- monetary rewards given to top performers
Training and Development- apprenticeships, e-learning, English as a Second Language and our award nominated 'Impact' Programme
Long Service Awards
Cycle to work scheme- discounted bicycles
Access to our Employee Assistance Programme- 24-7 Wellbeing Support
About The CompanyOCS UK & Ireland, part of the OCS Group, is a leading facilities management company providing a range of both standalone and integrated services including cleaning, catering, security, technical services, energy management and compliance, front of house, landscaping,

logistics, waste management and pest control services. The company has a turnover of £1.5bn and operates across the UK and Ireland with 50,000 colleagues delivering innovative award-winning services to the private and public sectors and supporting the local

communities in which it operates.
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