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Chef De Partie

3 months ago

Luton, Luton, United Kingdom Luton Hoo Hotel, Golf & Spa Full time

Luton Hoo Hotel, Golf & Spa
Set amidst 1,065 acres of beautiful countryside with the picturesque River Lea flowing through its grounds, Luton Hoo stands as the epitome of an English country house hotel, resonating with historical significance. A sojourn at this esteemed establishment is destined to etch cherished memories.

Indulge in culinary delights at our esteemed 2 Rosette Restaurant and award-winning Adam's Brasserie, as we pledge to bestow top-notch hospitality.

Our opulent five-star offerings encompass 228 distinctively designed bedrooms and suites, a luxurious spa, an 18-hole championship golf course, cutting-edge conference facilities, a shooting school, and an array of other amenities.

We are unwavering in our commitment to nurturing our staff. Many of our team members embarked on their journey in entry-level positions, yet through training and growth opportunities, they have ascended the ranks.

Fortunate to have a substantial proportion of long-standing employees, we rely on their wealth of experience to mentor the upcoming generation of hospitality professionals. Our ethos revolves around treating our employees like kin and our patrons like nobility.

Chef De Partie - Banqueting Team
Embark on a full-time role at Luton Hoo Hotel, Golf & Spa as a Chef De Partie, where we are dedicated to crafting unforgettable moments for our guests. Impeccable service and gastronomy define the dining experience at Luton Hoo Hotels & Resorts.

As a Chef De Partie, your meticulous attention to all facets of food preparation within the kitchen crew will culminate in the conception of truly remarkable dishes. Flexibility to accommodate various shifts, including early mornings and late nights, alongside weekend and bank holiday assignments is imperative. This role demands 40 hours per week spread across 5 days.

What we are seeking:

  • Enthusiasm, commitment, and an authentic love for culinary art
  • Relevant experience in a comparable role, preferably in a hotel milieu
  • City & Guilds 706/1 or equivalent NVQ certification
  • A positive demeanor and adeptness at collaborating within a team
  • Capacity to maintain composure during high-pressure situations
  • A zeal for delivering top-tier guest service, characterized by meticulousness and multitasking savvy

Arora Benefits:
  • Competitive remuneration + Services Charge* with 28 days' paid holiday, increasing to 33 days after 5 years
  • Special discounted rates for hotel room bookings at our various properties
  • Access to valuable training and career development avenues
  • Provision of uniforms and complimentary dry cleaning services
  • Complimentary meals during shifts
  • Inclusion of pension coverage
  • Prospects for career advancement
*Service charge is performance-based and contingent on hours worked, not assured. Join us now in the capacity of Chef De Partie.