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Restaurant Supervisor
2 weeks ago
The role will require proper supervision of the front of house team, ensuring a high standard of service, and great communication skills, for both colleagues, and customers alike.
Must have experience running a busy restaurant floor, and a team, and understanding what is required when things get busy, check backs, clearing, management of tables, and ensuring the team know what is required of them at all times.
We have a great team in place but they need a leader on the floor, someone who understands what is required to deliver busy sessions and not falter in standards.
Job Types:
Full-time, Part-time
Part-time hours: per week
Salary:
From £10.50 per hour
Schedule:
- Day shift
- Overtime
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Saint Mellons, CF3 5EA: reliably commute or plan to relocate before starting work (required)
Work Location:
One location
Reference ID:
Restaurant supervisor
Expected start date: 25/02/2023
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