Head of food

Are you ready to take the next step in your F&B career? We are searching for a Food & Beverage Team Leader who can support our Deputy & Assistant Manager’s in our busy Inn. Your day to day; Serving food & drink, taking room reservations and looking after guests Being the first point of call for any guest issues Leading a shift, ensuring our guests receive...

head chef - Chichester head chef | full time at wagamama, we're an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we're looking for a head chef to join us on our...

About the PubThe Queens Head is a substantial 17th century village inn situated in the highly desirable location of West Chiltington. The pub is presented in excellent condition and has a wealth of character including an open fire, timber pillars and beamed ceilings. There is a lounge, public bar, restaurant and outdoor beer garden for guests to enjoy...

Head Chef - Birmingham Head Chef - BournvilleUp to 31,320 per annum (depending on experience)Monday-Friday 6.30am - 3pm.Discounted staff shop, onsite parking and free meal on shift. We are looking for a talented, enthusiastic Head Chef for our dedicated catering team at Mondelez, Bournville, producing outstanding food using the finest and freshest...

Head Chef POSITION: Head ChefDEPARTMENT: Kitchen RESPONISIBLE FOR: Food service, 3 F&B outlets, terrace, PDR, EventsDIRECT REPORTS: Chef Brigade/ KPsREPORTS TO: General ManagerObjective: Under the general guidance of the General Manager/ Group Executive Chef provides the highest food quality consistent with cost control and profitability margins of the...

Events Head ChefJust some of the benefits you will enjoy as a Events Head Chef12 complimentary nights a year across Hyatt Hotels worldwideDiscounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!Free meals on duty50% discount on food and beverages when you dine as a guest at selected Hyatt HotelsBusiness...

Head Chef - The Montagu Kitchen & LoungeJust some of the benefits you will enjoy as a Head Chef - Montagu Kitchen12 complimentary nights a year across Hyatt Hotels worldwideDiscounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!Free meals on duty50% discount on food and beverages when you dine as a guest...

Head Chef - The Montagu Kitchen & LoungeJust some of the benefits you will enjoy as a Head Chef - Montagu Kitchen12 complimentary nights a year across Hyatt Hotels worldwideDiscounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!Free meals on duty50% discount on food and beverages when you dine as a guest...

Head Of Hospitality - Birmingham Head of Hospitality - Aston Villa FC 50,000 per annumMedicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children)Aviva Digicare - Free annual healthcare checkExclusive Benefits & Wellbeing site (Perks at Work)Entertainment discounts - up to 55% off cinema...

Head Of Premium Hospitality - Birmingham Head of Premium Hospitality - Aston Villa FC 50,000 per annumMedicash - Healthcare benefits, including dental, optical and therapy treatments (includes up to 4 dependent children)Aviva Digicare - Free annual healthcare checkExclusive Benefits & Wellbeing site (Perks at Work)Entertainment discounts - up to 55% off...

Sous Chef - Bognor RegisDescription About The RoleWe're looking for a Sous Chef to join the Butlin's Team based in Bognor Regis. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. Making our guests smile is at the heart of our values, and you will ensure this happens consistently by...

Chef Location: Yorkshire Clinic, BingleyHours: 40 hours per week, Full-time, FTC Maternity CoverSalary: Negotiable dependent on experience Summary:The Yorkshire Clinic is one of West Yorkshire's leading private hospitals set in three acres of woodland in the grounds of Cottingley Hall near Bingley. The hospital opened in 1982 and currently has 57...

Sous Chef - BirminghamCompany DescriptionGrosvenor is the leading Casino operator in the UK and our venues offer the very best quality gaming and leisure experience in an environment committed to safer gambling. We aim to excite and entertain all our customers giving them a memorable experience they will want to return for.Our casinos are an exciting and...

Senior Sous Chef - Clayton Hotel BirminghamWe have an exciting opportunity for an experienced Senior sous Chef to join the 4* Deluxe Clayton Hotel Birmingham as we embark on an exciting period of growth.Objective of the RoleReporting to the Head Chef, the sous chef plays a vital role in supporting the operations management of the kitchen, and in the...

About the PubThe Courtyard is a large site situated within Halifax town centre and benefits from a prime location and is close to the nightclubs for weekend evening trade but during the week it benefits from being on the edge of the shopping area of the town centre and in close proximity to HBOS head office and other large local employers for lunches. The...

senior sous chef - Merry Hill senior sous chef | full time at wagamama, we're an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we're looking for a senior sous chef...

Team Member BoH - Leeds Team Member BoH Operations - Leeds Trinity Contract: Part Time Salary: Contracted Hours: 8 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name. We're all about fresh,...

Sous Chef - ShirleyAs an Assistant kitchen manager / Sous chef for Village Hotels we are looking for hands on passionate individuals to assist the Kitchen Manager in the day to day running of our busy kitchen operation, who has a proven track record in delivering a brand lead menu, have high food standards and being able to manage food and payroll cost. Our...

Restaurant General Manager - Wolverhampton, West Midlands Salary: Competitive Job type: Full time Qualifications: Management 2 years (required) Hospitality: 1 year Reports to Franchisee Position Summary You are the Captain of the Ship. You are responsible to ensure consistency of food standards, excellent service and maintain the cleanliness and...

Pub & Grill Team Leader - CoventryPub and Grill Team LeaderOur Pub and Grills are at the heart of the action. They are buzzing with energy and serving up delicious food and drink, delivered by a team with bags of personality. This fun and demanding role allows you to own it, work it and love every minute. You will play a key role supporting the Pub and Grill...