Chef Supervisor

Your Aramark journey starts here
Are you a chef that is fed up with working split shifts, evenings and every weekend?
Would you like to pass on your Catering skills and help teach people looking to turn their life around?
Would you like to work for a worldwide organisation that actively looks to promotes from within, who also encourages training & personal development?
We are looking for a Chef Supervisor to join our team at HMP Parc & YOI, Bridgend, CF35 6AP.

This role is suited to a Chef with a conscientious and innovative approach who will develop and has the commitment to deliver exceptional service in line with our customers and client demands.

This is a customer facing role and requires a proactive individual.
Perks of the job
⦁ A yearly salary of £
⦁ Full time 35 hours per week, alternate weekends.
⦁ Shifts ranging between 7am – 6pm – no late evenings
⦁ Life assurance and Pension contribution
⦁ Generous holiday entitlement
⦁ Cycle 2 Work scheme
⦁ Free meals on duty
⦁ On site free parking
⦁ Refer a friend scheme
⦁ Love2Shop discounts, including savings on your weekly supermarket shop
⦁ You will also be joining a great team, with fabulous career prospect and could lead to all sorts of opportunities – we LOVE to promote from within
⦁ As we are passionate about developing our people from within, great training is provided.

What you'll be doing
⦁ You will be working inside a prison kitchen working alongside 10 to 12 Inmates who have earned the privilege to work in this enhanced security area meaning they are cleared to one of the highest levels on site. This is acquired through good behaviour.
⦁ We have an average of 1700 inmates to feed daily which includes a breakfast pack, cold lunch and a hot dinner. Food is put out on hot food trollies to the wings and then checked by the team to ensure correct portion control.
⦁ You will be working with a team of chefs; you must be motivational have a positive outlook and have attention to detail.
⦁ Supervising and assisting enhanced inmates in the kitchen
⦁ Work alongside prisoner workforces and assist them in cooking meals and preparing food
⦁ You will be responsible for the preparation of basic quality foods within a set pre ordered menu
⦁ Effective and efficient food production in line with recipe sheets
⦁ Full knowledge of all menu items served
⦁ Ensure the kitchen is clean and tidy
⦁ Fill in all relevant paperwork and due diligence forms
⦁ Be an excellent team player and be able to deal with conflict if it arises
⦁ Undertake relevant training as required
Experience
⦁ Must have resided in the UK for the past 5 years and have legal right to work
⦁ Relevant culinary qualification or experience
⦁ Must be over 18
⦁ Ability to deal with conflict if it arises
⦁ Must be able to pass full security vetting and DBS checks
⦁ Experience working in a large scale kitchen

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