Assistant Restaurant Director

1 week ago


London, Greater London, United Kingdom The Dorchester Full time
We care about your career and are known for having the absolute best people in the industry.

When you join us as an Assistant Restaurant Director at Alain Ducasse you start a unique opportunity to become celebrated as the very best in your field.

You'll learn not only from your fellow Legends, but also through our award-winning learning academy, so that you can achieve the highest standards of craft, service, and leadership and become a legend in your own story.

**_
What you'll get_**As an Assistant Restaurant Director at Alain Ducasse at The Dorchester, here are just some of the great benefits you will receive:
  • Fantastic employee bonus and Excellent Service charge
  • Complimentary stays including breakfast across the Dorchester Collection Hotels up to 48 nights every year
  • 50% F&B discount at selected bars and restaurants within the Dorchester Collection
  • Vibrant Social events that bring employees together including Summer party and Winter ball
  • Amazing benefits such as discounts in various high street and online shops, seasonal ticket loan, rental deposit scheme and competitive Private Pension Scheme
  • Apprenticeship, training and development opportunities from Level 2 (Hospitality Team Member) up to Level 5 (Operations Manager) and many others.
- £750 bonus when you recommend a friend

  • Access to immediate well being advice, because We Care about our employees

_ What you'll do_
You'll love what you do and take pride in delighting our colleagues & our guests

  • You will perfect the relationship and smooth collaboration with the Kitchen brigade, the Sommelier Team and the Reservation team
  • You will ensure that the restaurant is ready to operate and extend a warm welcome to the guests immediately after preservice meeting
  • You will be supporting and guiding the Restaurant Director on a daily basis and be the intermediate between the restaurant team and the restaurant management team
  • Ensure that all stocks and supplies are requested on a timely basis, correct stock levels maintained and stored under optimum conditions
  • The items shared are the essence of a day in the life of an Assistant Restaurant Director, but we'll make sure you are provided with specifics on how we care for our hotel.**_
What you'll bring_**- Previous experience as an Assistant Restaurant Manager within a fine dining or Michelin starred restaurant.

  • Our values of, Passion, Personality, Respect, Working Together and Creativity guide us each and every day. As a Restaurant Supervisor you'll have the opportunity to bring these to life and continue to create our legacy.
  • Communication is what keeps our departments running perfectly. You will have great communication skills with a strong customer service ethic.
  • English is the primary language used in our hotel. You will comfortably communicate in this language.

INDFOH
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