Commis Chef

1 week ago


Bolton, Bolton, United Kingdom Aramark Full time

Commis Chef Position Available in Bolton, Greater Manchester

Type of Role: Full-time

Annual Salary: £25,000.00

If you're currently working as a Commis Chef or CDP and seeking a fresh challenge,

Passionate about creating delicious dishes that bring joy to people's faces?

Well, we've got an exciting opportunity just for you

We're here to make achieving a work-life balance a reality, even in the hospitality industry, and to help you advance your culinary career with a top-tier organization.

We're on the lookout for a skilled Commis Chef to join our dedicated team in Bolton.

This role offers a Monday to Friday schedule with no late evenings, offering an excellent work-life balance

Location: MBDA, Lea Field Way, Bridgewater Ave, Bolton BL5 1EE

The chosen candidate will need to undergo a DSB check.

Perks of the Role:

  • £25,000 salary per year
  • Full-time position from Monday to Friday
  • Discounted meals during shifts
  • Complimentary on-site parking
  • Free uniform provided
  • Access to local transportation
  • Benefit from NEST pension contributions and life insurance
  • Participate in the cycle to work and refer a friend initiatives
  • Opportunities for apprenticeship schemes to support career growth
  • Enjoy various benefits such as MyStaffShop discounts, NEST pension plan, life assurance, online learning resources, and more

Responsibilities:

  • Prepare and cook meals for breakfast, lunch, and dinner services
  • Collaborate effectively with a team of chefs, ensuring seamless communication
  • Adhere to recipe cards to create a variety of dishes
  • Complete necessary paperwork for compliance purposes
  • Assist with deliveries and maintain stock inventory
  • Manage food orders and kitchen records
  • Maintain proper temperature logs for kitchen equipment
  • Contribute to routine kitchen cleaning tasks
  • Demonstrate a comprehensive understanding of menu items
  • Supervise food production to minimize waste
  • Train and guide new team members on kitchen procedures and standards
  • Participate in relevant training sessions as needed

Requirements:

  • Prior experience in a similar food service setting
  • Relevant culinary certification at level 2 or higher
  • Strong team player with excellent communication skills
  • Security and DBS checks are mandatory for this role
  • Flexibility and a knack for innovation

About Aramark

All applications will be handled with utmost confidentiality. Aramark Northern Europe is committed to diversity and equal opportunities in employment.


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