Apprentice Commis Chef

2 months ago


Thatcham, United Kingdom Focus Resourcing Full time

An exciting trainee opportunity for an Apprentice Commis Chef to join a passionate and dedicated catering team. As an apprentice, you will receive on the job training 4 days a week plus 1 day a week at catering college. Please note, you will then be required to work a shift pattern of 5 days over 7 from Monday to Sunday (4 days during the week and 1 day at the weekend).

As the Apprentice Commis Chef, you will be responsible for:

  • Undertaking on the job training and attending catering college 1 day per week.
  • Assisting the head and sous chef in the day to day running of the kitchen.
  • Maintaining a consistent high standard of fresh food.
  • Ensuring the food is presented and served at the correct service times.

Benefits:

  • 20,085 per annum
  • Generous pension contribution
  • 25 days holiday + Christmas shutdown + bank holidays

The successful Apprentice Commis Chef will have the following related skills / experience:

  • Willing to learn and develop.
  • Strong interest in food.
  • Ability to work unsupervised and on own initiative.

For more information, please contact Julie Harding on (phone number removed) /


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