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Head Chef

2 months ago

Lewes, United Kingdom Xealthcare Recruitment Full time

Hours: 40 hours per week

  • Schedule: Alternate weekends required, no late evenings

Salary: 32,000 per annum

Position Overview:

The home are seeking a highly skilled and passionate Head Chef to lead their culinary team. This is an excellent opportunity for an experienced chef who is looking to work in a supportive and creative environment. You will be responsible for managing the kitchen, overseeing food preparation, and ensuring the highest standards of food quality and presentation.

Key Responsibilities:

  • Lead and manage the kitchen team, including training and development of staff.
  • Plan and execute a diverse and innovative menu, focusing on fresh, seasonal ingredients.
  • Ensure food quality, taste, and presentation meet our high standards.
  • Manage inventory, order supplies, and maintain cost control to meet budget targets.
  • Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
  • Collaborate with management to create special menus and promotions.
  • Monitor and improve kitchen operations to enhance efficiency and productivity.

Requirements:

  • Proven experience as a Head Chef or in a similar role.
  • Strong leadership skills with the ability to motivate and inspire your team.
  • Excellent knowledge of food safety, sanitation, and health regulations.
  • Creative flair and a passion for culinary excellence.
  • Ability to work well under pressure and manage multiple tasks.
  • Flexibility to work alternate weekends and adjust to the needs of the business.

Benefits:

  • Competitive salary of 32,000 per annum.
  • No late evenings, offering a better work-life balance.
  • Opportunity to lead a talented team in a supportive environment.
  • Continuous professional development and career growth opportunities.