Hospitality chef

5 days ago

Southall Greater London, United Kingdom Pilgrim's Europe Full time

We have an exciting opportunity to join the Pilgrims Europe Product & Innovation team with a vacancy for a Development Chef based at our Windmill Lane site in West London.
Contract: Permanent, Full-time
This role will work closely with the Product Development Manager and Senior Chefs in nurturing a food culture in the business, in line with our journey to become a world class food company.
To achieve success it is critical that the R&D Chef works cross-functionally to ensure that all concepts/recipes developed are aligned with the business strategy.
Be aware of target costs, promotional mechanics, quality tiering and operational efficiencies prior to developing propositions.
Prepare product costings to target MSP and understand the business implications from a commercial and manufacturing point of view.
Support, encourage and provide clear direction for the R&D Kitchen Assistants.
Ensure the transfer of quality into the factory with the NPI Team during trials and on-going post-launch.
Help prepare/agree specifications for all new raw materials, packaging and processes alongside the Technical department
Review the quality of existing products via Consistency Panels.
To work alongside the R&D Co-ordinators/NPI team to prepare high quality presentation paperwork.
To be involved in Customer presentations and ensure that all presentations have a logical flow, illustrating a sound understanding of recipes, commercials, customer need and manufacturing capabilities, as well as demonstrating a passion for food.
Maintain awareness of market, consumer & restaurant trends and competitor activity, applying this knowledge during the development phase.
5Years’ experience as a Chef or equivalent food experience essential
~ Previous experience in the Food Manufacturing Industry desirable
~ Passionate about food
~ Project management skills
~ Computer literate
~ Competitive salary
~ Career development opportunities within a growing, forward thinking business
~ Competitive annual leave and enhanced Sick Pay
~24/7 Employee Assistance Programme
~ End of Year Thank you Gift and Lunch, Refer a Friend Scheme, Stars Awards, Wellbeing Initiatives, Long Service Awards
~ Free site Car Parking, Life Assurance and many more

This role would be suitable for someone who is passionate and with relevant restaurant/hospitality industry experience and exceptional culinary and creative food skills.

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