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Head Chef In Training

4 months ago

Newton Cheshire, United Kingdom Thomas Franks Ltd Full time

A stunning B&I location in Cambridge for a UK-based biotech company. Catering from approximately 200 people daily. We offer breakfast, lunch and some high end hospitality. The role is a Monday to Friday operation.
You will have previous experience of working within a fast-paced kitchen at Sous Chef or Head Chef level.
You will be creative and have the opportunity to showcase your skillset.
To work well in a team providing breakfast, morning break, lunch and hospitality services to staff & visitors.
To produce food for service using fresh ingredients, cooking from scratch and following the companies brand standards
Leading, training and developing kitchen team members
Ensuring company food standards are adhered to and wastage controlled.
Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed.
A genuine interest in food & excellent customer service
Innovation and passion for great food
Ability to demonstrate a good understanding and use of verbal English.
Ability to demonstrate a good standard of written English and reading skills.
Similar experience of customer and / or food preparation environment is essential.
Hold a level 3 food Hygiene qualification.
Wider wallet scheme (discounts at major retailers, restaurants, gyms etc).
Free meals on duty
Volunteers leave - up to one day per year.
Enhanced maternity, paternity and adoptive leave.
Cycle to work scheme.
Recommend a friend bonus.
Unrivalled individual training and development.
Well established apprenticeship programme.
Team & company social events.
Employee assistance programme.
Workplace pension.
Excellent career progression within a leading independent contract caterer.
Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. Diversity and Inclusion at Thomas Franks
We actively encourage applications from candidates from diverse backgrounds and continue to develop a culture of growth and inclusion and would like to invite applications from groups who are currently under-represented, because we believe greater diversity leads to exceptional results and provides a better working life.