Junior Sous Chef

4 weeks ago


Islington Norfolk, United Kingdom SMYTH & CO LUXURY CONSULTANTS LTD Full time
Junior Sous Chef - Mediterranean Restaurant Location:

Mayfair Salary:

£45,000

Smyth & Co. is thrilled to offer an exceptional opportunity

at our client's prestigious private members club nestled in the heart of Mayfair. Our kitchen is dedicated to crafting exquisite Mediterranean dishes within an upscale fine dining atmosphere. With a competitive salary and a range of enticing staff benefits, this role presents an ideal opportunity for a passionate and driven Junior Sous Chef to excel in their culinary career.

Benefits: Generous holiday allowance of 28 days per year (inclusive of bank holidays) Access to in-house industry training to enhance your skills and knowledge Discounted gym membership with access to world-class facilities Sponsored social events to foster team camaraderie and morale Monthly well-being days offering services from our Chiropodist and Masseuse Comprehensive private medical insurance coverage Participation in the Cycle to Work Scheme Access to eye-care vouchers and company doctor service

Requirements: Possess a formal culinary education, with a focus on Mediterranean cuisine Demonstrated success as a Senior Chef de Partie / Junior Sous Chef or similar role within high-end fine dining establishments Proficiency in preparing intricate and exquisite Mediterranean recipes with precision and creativity Versatility in utilizing various cooking techniques to create diverse and flavorful dishes Excellent communication skills to foster a collaborative and efficient kitchen environment

If you would love to find out more about this position, please don't hesitate to apply today Don't miss out on this fantastic opportunity.

Must have a right to work in the UK TPBN1_UKCT

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