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Chef
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Chef Park Holidays is looking for talented, enthusiastic and passionate Kitchen staff to join our team. Qualifications, skills, and all relevant experience needed for this role can be found in the full description below. Responsibilities: · Assist in meal preparation and cooking under the guidance of the kitchen team · Help with food preparation, such as chopping vegetables and preparing ingredients · Maintain cleanliness and organization of the kitchen area · Follow food safety guidelines and ensure proper handling and storage of ingredients · Assist in dishwashing and cleaning kitchen utensils and equipment · Support the kitchen staff in various tasks as needed Experience: · Previous experience working in a restaurant or kitchen environment is preferred.
- Basic knowledge of meal preparation.
- Familiarity with food safety practices and procedures · Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong attention to detail and ability to follow instructions accurately.
- Excellent communication skills and ability to work well within a team.
