Weekend Sous Chef

Sous Chef required for Quality Dining Pub Our Client is recruiting a Sous Chef to work in their busy and well established Dining Pub and Restaurant near Somerton & Yeovil. As part of a skilled kitchen team you will assist the Head Chef in serving a fresh seasonal menu for the restaurant and bar. This is a great role for someone looking to get into kitchen...

My client is looking for an exceptional Sous Chef to help head up this lovely B&I site in Hatfield. We are looking for a Sous Chef who is super keen and has experience in high-end catering. You will be comfortable leading a kitchen and be a support to the Head Chef. You will be catering 450 daily in a mixture of staff restaurant, grab and go and...

As our Sous Chef you will assist with the management of the food operation within Milton Hill House. Working with Head Chef and key stakeholders to deliver a consistent, compliant and profitable department in accordance with all Statutory Requirements, Company Policies and Health and Safety Procedures.

Looking for an experienced sous chef, local to the area of our restaurant and with experience in Italian or Venezuelan (south america) food culture. . . Languages: English – Advanced Employment: Full-time About Taste of Venezuela Restaurant & Bar: Family own restaurants across the UK with family values.. . We are a fusion cuisine restaurant for...

Join us on your next adventure in hospitality! Boasting an array of dining and event spaces, including a spectacular roof terrace. As a contemporary pub and dining room, we are dedicated to serving both modern and timeless pub classics, accompanied by warm service and a curated beverage offering. If you are a creative and driven Sous Chef who thrives on...

Junior Sous Chef / Mainly Daytime – Flexible hours only Junior Sous Chef – 4 days a week – Salary £32k Leave us your email address and we'll send you all of the new jobs for:  Junior Sous Chef / Midlands By clicking on the Activate button, you subscribe to our Job Alert and acknowledge the Privacy Policy , Terms of service...

We are looking for Sous Chefs, Junior Sous and Chef De Parties. These roles will involve banqueting, high-volume catering, and fine dining functions in the Oxfordshire area. Pay range is £28.5k-£38k, dependent on role and experience. 38 days of holiday time. Flexible 44-hour work week,5 days out of 7. You will be working with high-level equipment,...

As our Sous Chef you will assist with the management of the food operation within Milton Hill House. Working with Head Chef and key stakeholders to deliver a consistent, compliant and profitable department in accordance with all Statutory Requirements, Company Policies and Health and Safety Procedures. Your role will be instrumental in delivering a...

We are looking for Sous Chefs, Junior Sous and Chef De Parties. These roles will involve banqueting, high-volume catering, and fine dining functions in the Oxfordshire area. Pay range is £28.5k-£38k, dependent on role and experience. 38 days of holiday time. Flexible 44-hour work week,5 days out of 7. You will be working with high-level equipment,...

We are offering a competitive salary plus Service Charge and paid overtime! Our Junior Sous Chefs are accountable for kitchen operation including production, cleanliness and safe systems of work in a single kitchen and deputises in the absence of the Head Chef. You will work alongside the team and ensure the food is received by the guest in a timely manner...

I am looking for an experienced Sous Chef for a high - volume exciting venue in Hounslow area. An ideal candidate : * You have proven experience in a high- volume venue * Flexible on evenings and weekends * You are all about quality * A real people person * You have good eye for a detail...

Looking for an experienced sous chef, local to the area of our restaurant and with experience in Italian or Venezuelan (south america) food culture. . . Stock control. communication Skills. KDS and Expeditor. . We offer company benefits Experience: Required Languages: English – Advanced Employment: Full-time Salary: £10 – £13 hourly About...

Role Details : As the Sous chef who will be a key player in the running of the kitchen team. You will have great social skills and be able to be managed and developed by the Head Chef, but also be able to be a leader to the rest of the small team. You will be focused on supporting and helping implement the day-to-day running of the kitchen to encompass...

Junior Sous chef job in Nuneaton Overview: An amazing Junior Sous Chef job in Nuneaton, working mainly Daytime hours only, has become available for a well - known, and prestigious wedding venue. In this Junior Sous chef job in Nuneaton, you will work closely with the Head Chef to oversee all aspects of kitchen operations and ensure the highest...

One of most favourite, traditional Member's Clubs in London is looking for an experienced Sous Chef to join their culinary team. Requirements: * Fresh food background from Hotel or Member's Club * Must have a good management and supervisory skills and lead by example * Must have good craft skills ...

We are looking for an exciting and passionate Sous Chef to join the brigade of this busy local pub, helping the chef patron run the kitchen. The ideal candidate must have * A passion for food * Sous chef experience * From a fresh food background. Highlights of the job * Set Monday and Tuesday...

Are you a Head Chef looking for a new challenge or an experienced Sous looking to step up into Head Chef role?Scroll down to find an indepth overview of this job, and what is expected of candidates Make an application by clicking on the Apply button.We are searching for a Head Chef to lead a small gastro pub kitchen with fresh food, where you would have...

This is an exciting role to support within in the restaurant team at a prestigious new restaurant opening in Kensington & Chelsea. Bringing an Italian fine dining flavour to West London. With a high-profile chef, Emanuele Pollini designing the food concept, this will be an incredible opportunity to work in a grade 2 listed iconic building, with an art...

This is an exciting role to support within in the restaurant team at a prestigious new restaurant opening in Kensington & Chelsea. Bringing an Italian fine dining flavour to West London. With a high-profile chef, Emanuele Pollini designing the food concept, this will be an incredible opportunity to work in a grade 2 listed iconic building, with an art...

Boasting an array of dining and event spaces, including a spectacular roof terrace. As a contemporary pub and dining room, we are dedicated to serving both modern and timeless pub classics, accompanied by warm service and a curated beverage offering. If you are a Chef de Partie who thrives in fast-paced, high-volume kitchen environments whilst also...