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Restaurant: Kitchen

4 months ago


Harborough Leicestershire, United Kingdom Network Catering Full time €60

Are you an experienced Sous Chef looking for a brand-new exciting opportunity? My client is a luxury beautiful independent hotel, set within gorgeous grounds, that offers elegance to all its clientele. They are looking for a hard-working talented Sous Chef to join their back of house team, providing amazing level of dishes to their clientele in their rosette level kitchen.

Due to the location of the hotel, the successful candidate will need to have access to their own transportation. Kitchen Staff are offered off-site staff accommodation at £60 an hour and includes bills. (Food and internet not provided) 

Deputising the Head Chef when needed, assisting with leading and guiding the kitchen team in every service, maintaining a high consistent level throughout.   
Training and developing the team, guiding them and helping them grow both professionally and personally.   
Bringing new ideas and inspiration to the restaurant, banqueting & wedding menus 
Be inspirational and creative. 
Gratuities to all staff paid every 2 months, worth approx. £Discount on rooms, food and beverage and beauty treatments. 
~28 days annual leave, plus an extra day off on your birthday after 6 months of service. 


 


Job-Type: Fulltime, Permanent 
Schedule: 40 hours per week, 5/7 days a week