Jobs: chef in the kitchen

Seasonal Chefs | Watford This independent catering company is looking for extra chefs for the coming summer season. The brand-new production kitchen, just outside Watford, makes delicious sandwiches, cakes, pastries, brunches, canapes, salads, grazing boards and high teas for bespoke picnic baskets, outside catering, and picnic events. Everything is...

We are looking for indian chef's for prestigious fine dining restaurant opening soon in the heart of Mayfair, London. Our establishment is dedicated to delivering exceptional culinary experiences, blending traditional flavors with modern techniques to create unforgettable dishes. As we prepare for our grand opening, we are seeking talented and passionate...

We are looking for indian chef's for prestigious fine dining restaurant opening soon in the heart of Mayfair, London. Our establishment is dedicated to delivering exceptional culinary experiences, blending traditional flavors with modern techniques to create unforgettable dishes. As we prepare for our grand opening, we are seeking talented and passionate...

A multi outlet hotel and golf club that offers fresh seasonal menus using locally sourced produce is recruiting a**Sous chef**. The facilities at the golf club provide meals for members in a variety of outlets including day time snacks andformal members dinners. The hotel is busy during the golf peak season in the summer months but is also used throughout...

**Sous Chef - Independent Catering Company** My client is an ingredients led independent food and events company providing a fully curated fresh food service for both corporate and private clients, weddings, and filM/Fashion shoot location work. Operating out of a large and fully fitted production kitchen in the heart of London, their dynamic menus include...

**Part-Time Private Chef** We have a vacancy for a reliable part-time Private Chef to cater for a family at their home in Central London. Cooking 4 to 5 evening meals, mainly Monday to Friday. Menus are simple, fresh and healthy and the family enjoy Ottolenghi style food, Mediterranean,Asian and Modern British cooking. This may include occasional dinner...

Full time commis chef / kitchen porter required for The Italian Kitchen. This job will suit an experienced kitchen porter that want to progress to chef work. The job will be a mixture of kitchen portering and chef prep and working during service. Chef work will include starters, desserts and prep work. 4 day week. Approx 44 hours per week. **Job Types**:...

The position of **Sous Chef** is available at a hotel which has a great reputation for offering its guests high quality dining. The hotel restaurant serves modern British, seasonal dishes from the 'a la carte menu prepared to two AA Rosettestandard and pushing for 3 Rosettes. In this role of Sous Chef you will be joining a team of 12 chefs working in the...

A **Sous Chef** is required to join the kitchen of a fresh food pub that is well established as a dining choice in the region. In this role you will work closely with the Head Chef and the owner of the property in order to ensure that the kitchenis running smoothly with dishes reaching the cooking standards expected consistently. This role would be an ideal...

The position of **Head Chef** is available at a country pub located in a beautiful village setting, that has a great reputation for offering its guests high quality dining. The pub restaurant currently serves modern British seasonal dishes alongwith traditional pub classics using the best of local seasonal produce but as head chef you will have full autonomy...

A fantastic opportunity has become available for a **Head Chef** position at an extremely busy seaside resort, branded restaurant. As Head Chef you will be responsible for the smooth running of the Kitchen ensuring the standards are adheredto as expected of this restaurant. The company values their staff very highly and will expect you to be able to lead and...

A 3* luxury hotel which is popular with weddings is seeking a**Head Chef** to run the kitchen and ensure the excellent reputation for the high standard of food served is maintained. In this position of Head Chef you will have autonomy on themenu for the modern restaurant as well as the menus for the busy function department. The menus will feature brasserie...

The position of **Head Chef** is available at a high quality popular country pub which has a great reputation for offering its guests high quality dining. The pub restaurant serves seasonal dishes, using fresh ingredient in an informal and relaxedatmosphere. The inn is not a fine dining venue but it has proven to be one where a high standard of food is...

Prepare all kitchen dishes in a timely manner and to the required quality standard under direction of the Executive Chef. Specifically: Washing, peeling and preparing food ingredients Preparing and cooking dishes under guidance of the Executive Chef Operating a range of kitchen equipment safely Observing cooking times and correct temperatures Reviewing...

A fantastic opportunity has arisen for a **Head or Sous Chef** to work at a 120 cover, branded, modern cocktail bar and restaurant, owned by a forward thinking and very secure company. As Head or Sous Chef you will be responsible for settingup the kitchen and then the smooth running of the Kitchen ensuring the standards are adhered to when it opens in July....

The owner of a busy village pub near Doncaster is seeking a **Head Chef** to be responsible for the day to day running of the kitchen at the property. The pub offers all day dining including al fresco dining and serves Modern British gastropub style dishes that are created with fresh ingredients. The pub has a good reputation in the area and as Head Chef you...

A **Senior Sous Chef** role is available to join a stable company that has an **excellent reputation**. As Senior Sous chef you will assist the Exec Head Chef to organise, monitor and train the brigade of chefs. This luxury multi outlet hotel is busy all year round but especially during the holiday periods offering a varietyof different outlets and menus. In...

A privately owned, award wining restaurant is seeking to recruit a **Sous Chef** for the main kitchen. The restaurant offers modern European fine dining dishes with the cooking having achieved two AA Rosettes and plenty of recognition as a leadingvenue to dine. In this role of Sous Chef you will be assisting the Head Chef in the running of the kitchen whilst...

A hotel with a small number of bedrooms which is a popular dining venue for guests, locals and visitors to the area is seeking an ambitious **Head Chef** to push the standards forward. Food is offered in the bar area as well as the 60 cover restaurant which offers great pub classics plus some interesting alternatives which change regularly. The traditional...

We are excited to announce a vacancy in our kitchen at Chef Jono at V&V After securing a place in the Finals of BBC1's Master Chef the Professionals 2020, Chef Jono took on the role as Chef Patron: Chef Jono at V&V. The fine dining restaurant has locally been recognised for awards such as 'Hospitality Provider of the Year' Garbutt and Elliot...