Supper Chef

Would you like to continue your career with the number one care charity in England? Greensleeves Care are endorsed with Skills for Care and an Assured City and Guilds Provider who offer a range of free learning and development to our staff.

What you’ll be doing

A Greensleeves Care Home is now seeking a supper chef to prepare, cook and serve nutritionally balanced and attractively presented meals. As our Cook, you will: Prepare, cook, and serve meals , supervise all staff working in the kitchen area or dining room. This role is 35 hours per week Monday to Thursday working alternate weekends, 1100 – 1800 hours.

What you’ll need

Experience of working in a kitchen environment, experience of serving food in a professional environment, relevant food hygiene and food preparation qualifications, strong communication skills

Rewards Package

Free learning and development, Free DBS, Paid breaks, 28 days paid holiday (pro-rata, including Bank Holidays), Opportunities to undertake RQF level qualifications with an endorsed Skills for Care Provider, Recognition of career milestones, Company pension scheme, On-going wellbeing support, Death in Service benefit,Length of Service Awards, Voluntary Lifestyle Benefits,Incentive Bonus scheme and an Employee Assistance Programme.

Candidates with prior experience in catering within the Hospitality sector are encouraged to apply. Candidates who have previously worked as Chef, Cook, Sous Chef, Commis Chef are all encouraged to apply.