Chef

Found in: Talent UK C2 - 2 weeks ago

Rochdale, United Kingdom HC-One Full time

Job summary

In your role as a Chef at HC-One, youll value one thing above all. Kindness. It carries across every aspect of our Dementia, Nursing, Residential and Specialist Care homes. Every single person who works here understands that our Residents are people just like them with their own stories to tell. By joining HC-One youll have a wonderful opportunity to give something back to those people.

Main duties of the job

As a Chef that will mean cooking and serving nutritious, healthy meals that our Residents will love. Youll provide outstanding support to our First Chef, taking charge in their absence. And, whether youre managing the food stock, working out how to make the most of your budget, coaching a colleague or supervising the kitchen clean-up, youll always have Resident wellbeing in mind above anything else.

About us

At HC-One, our purpose is to support those in our care to lead their best lives. As the Kind Care Company, it is our mission to provide the kindest support and care to Residents living in our care homes, as we strive to be the first-choice care provider for Families, our Colleagues and Commissioners in each of the communities that we serve.

Job description

Job responsibilities

HC-One are looking for a Bank Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points.

We want you to have an amazing experience working at HC-One, starting with our commitment to providing the quickest possible turnaround from the point of making you a job offer to you starting with us on day one. Person Specification

Qualifications

Essential

Level 2 Food Hygiene Certificate

Desirable

Level 2 Food Hygiene Certificate

Experience

Essential

Level 2 Food Hygiene Certificate

Desirable

Level 2 Food Hygiene Certificate

Additional Criteria

Essential

Level 2 Food Hygiene Certificate

Desirable

Level 2 Food Hygiene Certificate

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