Chef De Partie
2 months ago
Key responsibilities
• Must be able to drive and have use of a vehicle
• To prepare and, where necessary, serve all food to the highest standard and in line with the CH&CO style
• To develop and plan menus that are in line with client and customer expectations at the relevant CH&CO site
• To produce food in a timely fashion to ensure smooth service to the customers
• To ensure that all appropriate ingredients are available for the menus being prepared and where necessary identify shortages and instigate action to source ingredients.
What's in it for you?
Working with Company of Cooks has its perks People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
Personal Development and Training opportunities Life assurance scheme Pension scheme Holiday allowance Eye care A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance Family friendly support A holiday purchase scheme Regular social events and communication with our leaders Volunteering days Recognition schemes and people awards Long service awards Access to some great high street discount vouchersCompany of Cooks officially formed part of CH&CO Catering Group Ltd in 2020.
A Honest Approach, A Passionate Team, Quietly Confident
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